Prodić, I.; Smiljanić, K.; Nagl, C.; Ballmer-Weber, B.; Hoffmann-Sommergruber, K.; Veličković, T.Ć.
INFOGEST Digestion Assay of Raw and Roasted Hazelnuts and Its Impact on Allergens and Their IgE Binding Activity. Foods 2022, 11, 2914.
https://doi.org/10.3390/foods11182914
AMA Style
Prodić I, Smiljanić K, Nagl C, Ballmer-Weber B, Hoffmann-Sommergruber K, Veličković TĆ.
INFOGEST Digestion Assay of Raw and Roasted Hazelnuts and Its Impact on Allergens and Their IgE Binding Activity. Foods. 2022; 11(18):2914.
https://doi.org/10.3390/foods11182914
Chicago/Turabian Style
Prodić, Ivana, Katarina Smiljanić, Christoph Nagl, Barbara Ballmer-Weber, Karin Hoffmann-Sommergruber, and Tanja Ćirković Veličković.
2022. "INFOGEST Digestion Assay of Raw and Roasted Hazelnuts and Its Impact on Allergens and Their IgE Binding Activity" Foods 11, no. 18: 2914.
https://doi.org/10.3390/foods11182914
APA Style
Prodić, I., Smiljanić, K., Nagl, C., Ballmer-Weber, B., Hoffmann-Sommergruber, K., & Veličković, T. Ć.
(2022). INFOGEST Digestion Assay of Raw and Roasted Hazelnuts and Its Impact on Allergens and Their IgE Binding Activity. Foods, 11(18), 2914.
https://doi.org/10.3390/foods11182914