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Journal: Foods, 2022
Volume: 11
Number: 2683

Article: Current Advancements in Pectin: Extraction, Properties and Multifunctional Applications
Authors: by Vinay Chandel, Deblina Biswas, Swarup Roy, Devina Vaidya, Anil Verma and Anil Gupta
Link: https://www.mdpi.com/2304-8158/11/17/2683

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