Order Article Reprints

Sun L, Li X, Ma C, He Z, Zhang X, Wang C, Zhao M, Gan J, Feng Y. Improving Effect of the Policosanol from Ericerus pela Wax on Learning and Memory Impairment Caused by Scopolamine in Mice. Foods. 2022; 11(14):2095. https://doi.org/10.3390/foods11142095

Sun, Long, Xian Li, Chenjing Ma, Zhao He, Xin Zhang, Chengye Wang, Min Zhao, Jin Gan, and Ying Feng. 2022. "Improving Effect of the Policosanol from Ericerus pela Wax on Learning and Memory Impairment Caused by Scopolamine in Mice" Foods 11, no. 14: 2095. https://doi.org/10.3390/foods11142095

Sun, L., Li, X., Ma, C., He, Z., Zhang, X., Wang, C., Zhao, M., Gan, J., & Feng, Y. (2022). Improving Effect of the Policosanol from Ericerus pela Wax on Learning and Memory Impairment Caused by Scopolamine in Mice. Foods, 11(14), 2095. https://doi.org/10.3390/foods11142095