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Journal: Foods, 2022
Volume: 11
Number: 2061

Article: Characterization of the Protein and Carbohydrate Related Quality Traits of a Large Set of Spelt Wheat Genotypes
Authors: by Viola Tóth, László Láng, Gyula Vida, Péter Mikó and Marianna Rakszegi
Link: https://www.mdpi.com/2304-8158/11/14/2061

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