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Journal: Foods, 2022
Volume: 11
Number: 2031

Article: Investigating the Impact of Dragon Fruit Peel Waste on Starch Digestibility, Pasting, and Thermal Properties of Flours Used in Asia
Authors: by Siriwan Chumroenvidhayakul, Thavaree Thilavech, Mahinda Abeywardena and Sirichai Adisakwattana
Link: https://www.mdpi.com/2304-8158/11/14/2031

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