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Journal: Foods, 2022
Volume: 11
Number: 1814
1814
Article: Comparison of the Effects of 5-Hydroxymethylfurfural in Milk Powder Matrix and Standard Water on Oxidative Stress System of Zebrafish
Authors: by Yingyu Hou, Xinyue Zhang, Xixia Liu, Qin Wu, Jianjun Hou, Ping Su and Qian Guo
Link: https://www.mdpi.com/2304-8158/11/12/1814

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