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Journal: Foods, 2022
Volume: 11
Number: 1707
1707
Article: Anti-Inflammatory Effects of Limosilactobacillus fermentum KGC1601 Isolated from Panax ginseng and Its Probiotic Characteristics
Authors: by Heejin Kim, Yun-Seok Lee, Hye-Young Yu, Mijin Kwon, Ki-Kwang Kim, Gyo In, Soon-Ki Hong and Sang-Kyu Kim
Link: https://www.mdpi.com/2304-8158/11/12/1707

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