Soares, J.M.; Teixeira, F.; Oliveira, M.L.d.; Amaral, L.A.d.; Almeida, T.d.S.F.d.; Souza, G.H.O.d.; Hokama, L.M.; Menegassi, B.; Santos, E.F.d.; Novello, D.
Eggplant Flour Addition in Cookie: Nutritional Enrichment Alternative for Children. Foods 2022, 11, 1667.
https://doi.org/10.3390/foods11121667
AMA Style
Soares JM, Teixeira F, Oliveira MLd, Amaral LAd, Almeida TdSFd, Souza GHOd, Hokama LM, Menegassi B, Santos EFd, Novello D.
Eggplant Flour Addition in Cookie: Nutritional Enrichment Alternative for Children. Foods. 2022; 11(12):1667.
https://doi.org/10.3390/foods11121667
Chicago/Turabian Style
Soares, Jaqueline Machado, Flávia Teixeira, Mayra Lopes de Oliveira, Luane Aparecida do Amaral, Tainá da Silva Fleming de Almeida, Gabriel Henrique Oliveira de Souza, Lais Maluf Hokama, Bruna Menegassi, Elisvânia Freitas dos Santos, and Daiana Novello.
2022. "Eggplant Flour Addition in Cookie: Nutritional Enrichment Alternative for Children" Foods 11, no. 12: 1667.
https://doi.org/10.3390/foods11121667
APA Style
Soares, J. M., Teixeira, F., Oliveira, M. L. d., Amaral, L. A. d., Almeida, T. d. S. F. d., Souza, G. H. O. d., Hokama, L. M., Menegassi, B., Santos, E. F. d., & Novello, D.
(2022). Eggplant Flour Addition in Cookie: Nutritional Enrichment Alternative for Children. Foods, 11(12), 1667.
https://doi.org/10.3390/foods11121667