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Journal: Foods, 2022
Volume: 11
Number: 1502
Article:
Effects of Orientations and Regions on Performance of Online Soluble Solids Content Prediction Models Based on Near-Infrared Spectroscopy for Peaches
Authors:
by
Sanqing Liu, Wenqian Huang, Lin Lin and Shuxiang Fan
Link:
https://www.mdpi.com/2304-8158/11/10/1502
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