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Journal: Foods, 2022
Volume: 11
Number: 1502

Article: Effects of Orientations and Regions on Performance of Online Soluble Solids Content Prediction Models Based on Near-Infrared Spectroscopy for Peaches
Authors: by Sanqing Liu, Wenqian Huang, Lin Lin and Shuxiang Fan
Link: https://www.mdpi.com/2304-8158/11/10/1502

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