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Journal: Separations, 2023
Volume: 10
Number: 532
Article:
Aroma Profile of Grapevine Chips after Roasting: A Comparative Study of Sorbara and Spergola Cultivars for More Sustainable Oenological Production
Authors:
by
Veronica D’Eusanio, Lorenzo Morelli, Andrea Marchetti and Lorenzo Tassi
Link:
https://www.mdpi.com/2297-8739/10/10/532
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