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Journal: Processes, 2021
Volume: 9
Number: 2240

Article: Research Trends on the Application of Electrolyzed Water in Food Preservation and Sanitation
Authors: by Pianpian Yan, Ramachandran Chelliah, Kyoung hee Jo and Deog Hwan Oh
Link: https://www.mdpi.com/2227-9717/9/12/2240

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