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Journal: Processes, 2021
Volume: 9
Number: 1891

Article: Process-Induced Modifications on Quality Attributes of Cassava (Manihot esculenta Crantz) Flour
Authors: by Elohor Oghenechavwuko Udoro, Tonna Ashim Anyasi and Afam Israel Obiefuna Jideani
Link: https://www.mdpi.com/2227-9717/9/11/1891

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