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Journal: Processes, 2021
Volume: 9
Number: 1891
Article:
Process-Induced Modifications on Quality Attributes of Cassava (Manihot esculenta Crantz) Flour
Authors:
by
Elohor Oghenechavwuko Udoro, Tonna Ashim Anyasi and Afam Israel Obiefuna Jideani
Link:
https://www.mdpi.com/2227-9717/9/11/1891
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