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Journal: Processes, 2021
Volume: 9
Number: 1834

Article: Production of Omega-3 Oil by Aurantiochytrium mangrovei Using Spent Osmotic Solution from Candied Fruit Industry as Sole Organic Carbon Source
Authors: by Giovanni L. Russo, Antonio L. Langellotti, Thierry Blasco, Maria Oliviero, Raffaele Sacchi and Paolo Masi
Link: https://www.mdpi.com/2227-9717/9/10/1834

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