MacÃas-Gallardo, F.; Barajas-DÃaz, C.G.-M.; Mireles-Arriaga, A.I.; Ozuna, C.
Strawberry Variety Influences the Effectiveness of Postharvest Treatment with Gaseous Ozone: Impact on the Physicochemical, Microbiological, and Bioactive Properties of the Fruit. Processes 2023, 11, 346.
https://doi.org/10.3390/pr11020346
AMA Style
MacÃas-Gallardo F, Barajas-DÃaz CG-M, Mireles-Arriaga AI, Ozuna C.
Strawberry Variety Influences the Effectiveness of Postharvest Treatment with Gaseous Ozone: Impact on the Physicochemical, Microbiological, and Bioactive Properties of the Fruit. Processes. 2023; 11(2):346.
https://doi.org/10.3390/pr11020346
Chicago/Turabian Style
MacÃas-Gallardo, Fabio, Carlos G.-M. Barajas-DÃaz, Ana Isabel Mireles-Arriaga, and César Ozuna.
2023. "Strawberry Variety Influences the Effectiveness of Postharvest Treatment with Gaseous Ozone: Impact on the Physicochemical, Microbiological, and Bioactive Properties of the Fruit" Processes 11, no. 2: 346.
https://doi.org/10.3390/pr11020346
APA Style
MacÃas-Gallardo, F., Barajas-DÃaz, C. G.-M., Mireles-Arriaga, A. I., & Ozuna, C.
(2023). Strawberry Variety Influences the Effectiveness of Postharvest Treatment with Gaseous Ozone: Impact on the Physicochemical, Microbiological, and Bioactive Properties of the Fruit. Processes, 11(2), 346.
https://doi.org/10.3390/pr11020346