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Journal: Processes, 2022
Volume: 10
Number: 950

Article: Use of Natural Microtalcs during the Virgin Olive Oil Production Process to Increase Its Content in Antioxidant Compounds
Authors: by Sebastián Sánchez, Inmaculada Olivares, Juan G. Puentes, Rafael Órpez, M. Dolores La Rubia, Rafael Pacheco and Juan F. García Martín
Link: https://www.mdpi.com/2227-9717/10/5/950

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