The 3-Year Effect of the Mediterranean Diet Intervention on Inflammatory Biomarkers Related to Cardiovascular Disease
Abstract
1. Introduction
2. Materials and Methods
2.1. Subjects and Study Design
2.2. Plasma Inflammatory Biomarkers
2.3. Gene Expression Analysis
2.4. Other Clinical Measurement
2.5. Statistical Analysis
3. Results
3.1. Characteristics of the Participants and Compliance to Intervention
3.2. Changes in Chemokines and Cytokines between Baseline and 3 Years of Intervention
3.3. Pilot Study of Gene Expression Changes at Baseline and after 3 Years of Intervention
3.4. Correlation Analysis of Changes in Inflammatory Biomarkers
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Characteristics | MD-EVOO (n = 93) | MD-Nuts (n = 92) | LFD (n = 100) | p-Value 2 |
|---|---|---|---|---|
| Age, (years) | 68 ± 6 1 | 67 ± 5 | 67 ± 6 | 0.230 |
| Men, n (%) | 30 (32.3) 1 | 34 (37.0) | 32 (32.0) | 0.722 |
| Family history of CHD, n (%) | 34 (36.6) | 19 (20.7) | 23 (23.0) | 0.066 |
| Current smokers, n (%) | 7 (7.5) | 12 (13.0) | 14 (14.0) | 0.670 |
| BMI (kg/m2) | 30.9 ± 4.1 | 29.8 ± 4.0 | 30.5 ± 4.3 | 0.194 |
| Waist circumference (cm) | 103 ± 10.9 | 101 ± 10.2 | 102 ± 10.9 | 0.318 |
| Systolic blood pressure (mmHg) | 151 ± 21.1 | 154 ± 20.0 | 147 ± 18.2 | 0.111 |
| Diastolic blood pressure (mmHg) | 82.5 ± 9.9 | 86.1 ± 9.3 | 84.5 ± 10.1 | 0.127 |
| Type 2 diabetes mellitus, n (%) | 51 (54.8) | 54 (58.7) | 53 (53.0) | 0.723 |
| Hypertension, n (%) | 76 (81.7) | 76 (82.6) | 81 (81.0) | 0.959 |
| Dyslipidemia, n (%) | 62 (66.7) | 64 (69.6) | 75 (75.0) | 0.434 |
| Medication, n (%) | ||||
| ACE inhibitors | 17 (18.3) | 28 (30.4) | 28 (28.0) | 0.132 |
| Diuretics | 24 (25.8) | 19 (20.7) | 18 (18.0) | 0.408 |
| Other antihypertensive agents | 45 (57.6) | 36 (39.1) | 47 (47.0) | 0.395 |
| Statins | 34 (36.6) | 24 (26.1) | 48 (48.0) | 0.007 |
| Other-lipid-lowering agents | 8 (8.6) | 8 (8.7) | 4 (4.0) | 0.341 |
| Insulin | 6 (6.5) | 7 (7.6) | 10 (10.0) | 0.652 |
| Oral hypoglycemic drugs | 31 (33.3) | 25 (27.2) | 37 (37.0) | 0.344 |
| Aspirin or antiplatelet drugs | 10 (10.8) | 19 (20.7) | 16 (16) | 0.181 |
| NSAIDS | 11 (11.8) | 10 (10.9) | 13 (13.0) | 0.901 |
| 3-Year Changes | MIP-1β | RANTES | ENA78 |
|---|---|---|---|
| MD-EVOO group | |||
| MCP-1 | 0.636 ** | 0.187 † | 0.441 ** |
| MIP-1β | 0.247 * | 0.392 ** | |
| RANTES | 0.444 ** | ||
| MD-Nuts group | |||
| MCP-1 | 0.482 ** | 0.280 * | 0.282 * |
| MIP-1β | 0.513 ** | 0.322 * | |
| RANTES | 0.632 ** | ||
| LFD group | |||
| MCP-1 | 0.387 ** | 0.308 * | 0.124 |
| MIP-1β | 0.451 ** | 0.114 | |
| RANTES | 0.494 ** | ||
| 3-Year Changes | IFN-γ | TNF-α | IL-1β | IL-6 | IL-8 |
|---|---|---|---|---|---|
| MD-EVOO group | |||||
| MCP-1 | 0.270 * | 0.326 * | 0.340 * | 0.365 ** | 0.480 ** |
| MIP-1β | 0.175 † | 0.190 | 0.233 * | 0.310 * | 0.313 * |
| RANTES | 0.270 * | 0.122 | 0.074 | 0.295 * | 0.190 † |
| ENA78 | 0.528 ** | 0.393 ** | 0.316 * | 0.369 * | 0.471 ** |
| MD-Nuts group | |||||
| MCP-1 | 0.328 * | 0.403 ** | 0.397 ** | 0.398 ** | 0.353 * |
| MIP-1β | 0.217 * | 0.116 | 0.233 * | 0.301 * | 0.230 * |
| RANTES | 0.329 * | 0.181 | 0.191 † | 0.336 * | 0.301 * |
| ENA78 | 0.455 ** | 0.460 ** | 0.375 ** | 0.495 ** | 0.522 ** |
| LFD group | |||||
| MCP-1 | 0.323 * | 0.241 * | 0.218 * | 0.343 * | 0.403 ** |
| MIP-1β | 0.227 * | 0.024 | 0.012 | 0.298 * | 0.189 † |
| RANTES | 0.127 | −0.044 | 0.009 | 0.020 | 0.193 † |
| ENA78 | 0.280 * | 0.194 † | 0.089 | 0.127 | 0.319 * |
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Urpi-Sarda, M.; Casas, R.; Sacanella, E.; Corella, D.; Andrés-Lacueva, C.; Llorach, R.; Garrabou, G.; Cardellach, F.; Sala-Vila, A.; Ros, E.; et al. The 3-Year Effect of the Mediterranean Diet Intervention on Inflammatory Biomarkers Related to Cardiovascular Disease. Biomedicines 2021, 9, 862. https://doi.org/10.3390/biomedicines9080862
Urpi-Sarda M, Casas R, Sacanella E, Corella D, Andrés-Lacueva C, Llorach R, Garrabou G, Cardellach F, Sala-Vila A, Ros E, et al. The 3-Year Effect of the Mediterranean Diet Intervention on Inflammatory Biomarkers Related to Cardiovascular Disease. Biomedicines. 2021; 9(8):862. https://doi.org/10.3390/biomedicines9080862
Chicago/Turabian StyleUrpi-Sarda, Mireia, Rosa Casas, Emilio Sacanella, Dolores Corella, Cristina Andrés-Lacueva, Rafael Llorach, Gloria Garrabou, Francesc Cardellach, Aleix Sala-Vila, Emilio Ros, and et al. 2021. "The 3-Year Effect of the Mediterranean Diet Intervention on Inflammatory Biomarkers Related to Cardiovascular Disease" Biomedicines 9, no. 8: 862. https://doi.org/10.3390/biomedicines9080862
APA StyleUrpi-Sarda, M., Casas, R., Sacanella, E., Corella, D., Andrés-Lacueva, C., Llorach, R., Garrabou, G., Cardellach, F., Sala-Vila, A., Ros, E., Ruiz-Canela, M., Fitó, M., Salas-Salvadó, J., & Estruch, R. (2021). The 3-Year Effect of the Mediterranean Diet Intervention on Inflammatory Biomarkers Related to Cardiovascular Disease. Biomedicines, 9(8), 862. https://doi.org/10.3390/biomedicines9080862

