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Journal: Biomedicines, 2022
Volume: 10
Number: 2867

Article: Lactobacillus Strains for Vegetable Juice Fermentation—Quality and Health Aspects
Authors: by Catalina Voaides, Oana Boiu-Sicuia, Florentina Israel-Roming, Medana Zamfir, Silvia Simona Grosu-Tudor, Iulia Roxana Angelescu and Calina Petruta Cornea
Link: https://www.mdpi.com/2227-9059/10/11/2867

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