Barriers and Facilitators to Intradialytic Parenteral Nutrition Implementation Targeting Protein Energy Wasting in Malaysian Hemodialysis Patients
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Design
2.2. Phase 1: Cross-Sectional Survey
2.2.1. Sampling
2.2.2. Questionnaire Development
- Section A elicited four questions targeting sampled hospitals and HD units relating to demographic characteristics of the service provider, number of patients receiving HD treatment, access to nephrologists, and IDPN prescriptions in outpatient HD units.
- Section B elicited seven questions targeting the type of patients receiving IDPN, who initiates IDPN, and the preferred type of IDPN bag.
- Section C yielded eight questions focusing on IDPN prescription and administration.
- Section D included three questions on monitoring and evaluation of IDPN treatment of patients.
- Section E included three questions on the pharmacist’s role and tasks in IDPN delivery.
2.3. Phase 2: Evaluating Survey Outcomes
2.3.1. Evidence for Rating
2.3.2. Sample Recruitment for the SIS-ER Workshop
2.3.3. Terms of Reference
2.3.4. Rating Process
2.4. Statistical Analysis
3. Results
3.1. Status of IDPN Delivery
3.1.1. Demographics of IDPN Practice
3.1.2. Best Practice Indicators for IDPN Prescription (Evidence)
3.1.3. Leadership in Clinical Decision Making (Context)
3.1.4. Organization and Culture (Context)
3.1.5. Roles, Tasks, and Performance in IDPN Delivery (Facilitation)
3.2. SIS-ER Proceedings
3.2.1. Facilitators and Barriers to Good Practice
- In the Evidence domain, ‘Criteria for initiating IDPN in malnourished HD patients’ was rated as moderate adherence while IDPN is recommended in malnourished HD patients who have oral spontaneous intake of ~20 kcal/kg/day’ was rated as poor adherence.
- In the Context domain, three indicators relating to IDPN prescription, administration, and infusion duration were rated as good adherence. Moderately rated indictors related to sharing intravenous access, concurrent infusions, and monitoring of biochemical parameters and complication reporting. Bag selection and macronutrient calculation for IDPN were rated as poor adherence.
- In the Facilitation domain, ‘Access to pharmacist and dietitian at HD unit’ and ‘Access to continuous medical education on managing PEW patients on HD’ were rated as poor adherence.
3.2.2. Ratings as per Profession
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Domain | Related Q | Related QA-Section | Best Practice Indicators |
---|---|---|---|
Evidence derived from knowledge-based sources which include research, clinical and patient experience, and information from local context [14] | Q12 | SECTION C-IDPN Prescription and Delivery | Criteria for initiating IDPN in malnourished HD patients |
Q13 | SECTION C-IDPN Prescription and Delivery | IDPN is recommended in malnourished HD patients who have oral spontaneous intake of ~20kcal/kg/day | |
Context refers to the environment or setting in which the proposed change is to be implemented and has, further, three sub-elements which include organizational culture, leadership, and evaluation [14] | Q6 | SECTION B- IDPN Use by Prescribers and Stakeholders | IDPN prescriber |
Q7 | SECTION B- IDPN Use by Prescribers and Stakeholders | IDPN bag selection (who?) | |
Q15 | SECTION C-IDPN Prescription and Delivery | IDPN macronutrients calculations (who?) | |
Q16 | SECTION C-IDPN Prescription and Delivery | IDPN administration (who?) | |
Q17 | SECTION C-IDPN Prescription and Delivery | Duration of IDPN infusion | |
Q18 | SECTION C-IDPN Prescription and Delivery | Common infusions administered concurrently with IDPN | |
Q19 | SECTION C-IDPN Prescription and Delivery | Infusions are delivered via the same IV line with IDPN | |
Q20 & 21 | SECTION D- IDPN Monitoring and Evaluation of Treatment | Monitoring biochemical parameters before and during IDPN infusion | |
Q22 | SECTION D- IDPN Monitoring and Evaluation of Treatment | Complications reported by stakeholders | |
Facilitation refers to the method to simplify things for others through support and assistance in changing their attitudes, habits, skills, thinking process, and working [14] | Q23 | SECTION E-Pharmacist’s Role and Tasks in IDPN Delivery | Access to pharmacist and dietitian at HD units |
Q25 | SECTION E-Pharmacist’s Role and Tasks in IDPN Delivery | Access to continuous medical education on managing PEW patients on HD |
(a) Survey Outcomes on IDPN Practice at Malaysian Hospitals. | ||||||||
---|---|---|---|---|---|---|---|---|
Hospitals with PN Service (n = 56) (n, %) | Hospitals Providing IDPN at Outpatient HD Units (n = 13) (n, %) | |||||||
Type of Hospital | ||||||||
Government | 45 (80.4) | 12 (92.3) | ||||||
Private | 11 (19.6) | 1 (7.7) | ||||||
NGO | 0 (0.0) | 0 (0.0) | ||||||
Location of Hospitals | ||||||||
Urban | 39 (69.6) | 12 (92.3) | ||||||
Rural | 17 (30.4) | 1 (7.7) | ||||||
Frequency of Outpatients on HD | ||||||||
Less than 50 | 17 (30.4) | 4 (30.8) | ||||||
50–100 | 26 (46.4) | 6 (46.1) | ||||||
More than 100 | 13 (23.2) | 3 (23.1) | ||||||
Frequency of Nephrologist’s Access | ||||||||
1 | 39 (69.6) | 3 (23.1) | ||||||
2 or more | 17 (30.4) | 10 (76.9) | ||||||
Best Practice Indicators for IDPN Prescription (n = 13) | ||||||||
Criteria for Initiating IDPN | ||||||||
Body mass index (BMI) < 23 | 7 (53.8) | |||||||
Serum albumin < 38 g/L | 11 (84.6) | |||||||
Weight loss of 10% over 6 months | 6 (46.2) | |||||||
Dietary intake < 25 kcal/kg BW | 11 (84.6) | |||||||
Pharmacist Recommendation to Initiate IDPN for Patients with at least 20 kcal/kg/day of Spontaneous Oral Intake? | ||||||||
Yes | 6 (46.2) | |||||||
No | 7 (53.8) | |||||||
Leadership in Clinical Decision Making (n = 13) | ||||||||
IDPN Prescribed By | ||||||||
Doctor only | 10 (76.9) | |||||||
Doctor and pharmacists | 3 (23.1) | |||||||
IDPN Bag Selected By | ||||||||
Doctor only | 3 (23.1) | |||||||
Pharmacist only | 4 (30.8) | |||||||
Doctor and pharmacist | 6 (46.1) | |||||||
Who Calculates the IDPN Macronutrients? * | ||||||||
Doctor | 1 (6.25) | |||||||
Pharmacist | 6 (37.5) | |||||||
Dietitian | 1 (6.25) | |||||||
Standard formula used | 8 (50.0) | |||||||
Type of IDPN Bags Supplied | ||||||||
Compounded bags by hospital pharmacy | 1 (7.7) | |||||||
Standard bags | 9 (69.2) | |||||||
Combination compounded and standard bags | 3 (23.1) | |||||||
IDPN Prescribing Protocol Availability | ||||||||
Yes | 0 (0.0) | |||||||
No | 13 (100.0) | |||||||
Organization and Culture (n = 13) | ||||||||
Staff Responsibility for IDPN Administration * | ||||||||
Doctor | 1 (7.7) | |||||||
Nurse | 13 (100.0) | |||||||
Medical Assistant | 3 (23.1) | |||||||
Dietitian | 0 (0.0) | |||||||
Pharmacist | 0 (0.0) | |||||||
IDPN Infusion Time | ||||||||
3.5 h or less | 1 (7.7) | |||||||
4 h | 12 (92.3) | |||||||
Infusions Administered Concurrently with IDPN * | ||||||||
IV saline | 1 (7.7) | |||||||
IV antibiotics | 2 (15.4) | |||||||
Blood products | 3 (23.1) | |||||||
No infusions | 6 (46.2) | |||||||
Are Infusions Given via the Same IV Line with IDPN? | ||||||||
Yes | 2 (15.4) | |||||||
No | 11 (84.6) | |||||||
Roles, Tasks, and Performance of Pharmacists (n = 13) | ||||||||
Access to Supporting Staff * | ||||||||
Full time pharmacist only | 2 (15.4) | |||||||
Full time dietitian only | 1 (7.7) | |||||||
Both pharmacist and dietitian | 7 (53.8) | |||||||
No access | 3 (23.1) | |||||||
Is the Pharmacist Aware About PEW in Chronic Kidney Failure Patients? | ||||||||
Yes | 10 (76.9) | |||||||
No | 3 (23.1) | |||||||
Access to CME on Managing PEW Patients on HD | ||||||||
Yes | 6 (46.2) | |||||||
No | 7 (53.8) | |||||||
(b) Factors Affecting IDPN Practice at Outpatient HD Units. | ||||||||
Characteristics | IDPN for all Patients (n,%) | IDPN for Outpatients (n,%) | ||||||
n | Yes | No | p-Value a | n | Yes | No | p-Value a | |
Urban | 39 | 24 (61.5) | 15 (38.5) | 0.009 | 24 | 12 (50.0) | 12 (50.0) | >0.05 |
Rural | 17 | 4 (23.5) | 13 (76.5) | 4 | 1 (25.0) | 3 (75.0) | ||
Nephrologist Availability | ||||||||
1 | 39 | 14 (35.9) | 25 (64.1) | 0.001 | 39 | 3 (7.7) | 36 (92.3) | <0.001 |
2 or more | 17 | 14 (82.4) | 3 (17.6) | 17 | 10 (58.8) | 7 (41.2) |
No | Indicators | Dietitian (n = 5) | Doctor (n = 2) | Nurse (n = 4) | Pharmacist (n = 6) |
---|---|---|---|---|---|
1 | Criteria for initiating IDPN in malnourished HD patients | 20% (2.80) | 0% (3.00) | 50% (3.50) | 17% (3.17) |
2 | IDPN is recommended in malnourished HD patients with oral spontaneous intake of ~20 kcal/kg/day | 0% (2.00) | 0% (2.00) | 0% (2.00) | 0% (2.00) |
3 | IDPN prescriber | 100% (4.60) | 100% (4.00) | 75% (4.00) | 100% (4.50) |
4 | IDPN bag selection (who?) | 40% (2.40) | 0% (1.00) | 0% (2.50) | 0% (1.67) |
5 | IDPN macronutrients calculation (who?) | 0% (2.40) | 0% (1.00) | 25% (2.50) | 17% (1.67) |
6 | IDPN administration (who?) | 100% (4.80) | 100% (5.00) | 75% (4.25) | 100% (4.50) |
7 | Duration of IDPN infusion | 100% (5.00) | 100% (4.00) | 100% (4.25) | 100% (4.67) |
8 | Common infusions administered concurrently with IDPN | 60% (3.20) | 0% (2.00) | 25% (3.00) | 67% (3.50) |
9 | Infusions are delivered via the same IV line with IDPN | 60% (3.60) | 100% (4.00) | 50% (3.25) | 83% (3.83) |
10 | Monitoring of biochemical parameters before and during IDPN infusion | 40% (3.40) | 0% (2.50) | 50% (3.75) | 33% (3.00) |
11 | Complications reported by stakeholders | 60% (3.80) | 100% (4.00) | 75% (3.75) | 67% (3.50) |
12 | Access to pharmacist and dietitian at HD units | 40% (2.60) | 0% (2.50) | 25% (2.75) | 0% (2.67) |
13 | Access to continuous medical education on managing PEW patients on HD | 0% (2.60) | 50% (3.00) | 0% (2.75) | 0% (2.17) |
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Singh, B.K.S.; Khor, B.-H.; Sahathevan, S.; Gafor, A.H.A.; Fiaccadori, E.; Chinna, K.; Ng, S.-H.; Karupaiah, T. Barriers and Facilitators to Intradialytic Parenteral Nutrition Implementation Targeting Protein Energy Wasting in Malaysian Hemodialysis Patients. Healthcare 2022, 10, 2090. https://doi.org/10.3390/healthcare10102090
Singh BKS, Khor B-H, Sahathevan S, Gafor AHA, Fiaccadori E, Chinna K, Ng S-H, Karupaiah T. Barriers and Facilitators to Intradialytic Parenteral Nutrition Implementation Targeting Protein Energy Wasting in Malaysian Hemodialysis Patients. Healthcare. 2022; 10(10):2090. https://doi.org/10.3390/healthcare10102090
Chicago/Turabian StyleSingh, Birinder Kaur Sadu, Ban-Hock Khor, Sharmela Sahathevan, Abdul Halim Abdul Gafor, Enrico Fiaccadori, Karuthan Chinna, See-Hoe Ng, and Tilakavati Karupaiah. 2022. "Barriers and Facilitators to Intradialytic Parenteral Nutrition Implementation Targeting Protein Energy Wasting in Malaysian Hemodialysis Patients" Healthcare 10, no. 10: 2090. https://doi.org/10.3390/healthcare10102090
APA StyleSingh, B. K. S., Khor, B.-H., Sahathevan, S., Gafor, A. H. A., Fiaccadori, E., Chinna, K., Ng, S.-H., & Karupaiah, T. (2022). Barriers and Facilitators to Intradialytic Parenteral Nutrition Implementation Targeting Protein Energy Wasting in Malaysian Hemodialysis Patients. Healthcare, 10(10), 2090. https://doi.org/10.3390/healthcare10102090