Order Article Reprints

Wang Y-Y, Hsieh Y-H, Kumar KJS, Hsieh H-W, Lin C-C, Wang S-Y. The Regulatory Effects of a Formulation of Cinnamomum osmophloeum Kaneh and Taiwanofungus camphoratus on Metabolic Syndrome and the Gut Microbiome. Plants. 2020; 9(3):383. https://doi.org/10.3390/plants9030383

Wang, Ya-Yun, Yu-Hsin Hsieh, K. J. Senthil Kumar, Han-Wen Hsieh, Chin-Chung Lin, and Sheng-Yang Wang. 2020. "The Regulatory Effects of a Formulation of Cinnamomum osmophloeum Kaneh and Taiwanofungus camphoratus on Metabolic Syndrome and the Gut Microbiome" Plants 9, no. 3: 383. https://doi.org/10.3390/plants9030383

Wang, Y.-Y., Hsieh, Y.-H., Kumar, K. J. S., Hsieh, H.-W., Lin, C.-C., & Wang, S.-Y. (2020). The Regulatory Effects of a Formulation of Cinnamomum osmophloeum Kaneh and Taiwanofungus camphoratus on Metabolic Syndrome and the Gut Microbiome. Plants, 9(3), 383. https://doi.org/10.3390/plants9030383