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Journal: Plants, 2023
Volume: 12
Number: 3404
3404
Article: The Potential of Essential Oils from Active Packaging to Reduce Ethylene Biosynthesis in Plant Products. Part 1: Vegetables (Broccoli and Tomato)
Authors: by Antonio López-Gómez, Alejandra Navarro-Martínez, Alberto Garre, Francisco Artés-Hernández, Pedro Villalba and Ginés Benito Martínez-Hernández
Link: https://www.mdpi.com/2223-7747/12/19/3404

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