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Article

Insecticidal Activity of Tannins from Selected Brown Macroalgae against the Cotton Leafhopper Amrasca devastans

by
Ganeshan Petchidurai
1,
Kitherian Sahayaraj
1,*,
Laila A. Al-Shuraym
2,*,
Bader Z. Albogami
3 and
Samy M. Sayed
4,5
1
Crop Protection Research Centre (CPRC), Department of Zoology, St. Xavier’s College (Autonomous), Palayamkottai, Tirnelveli 627002, Tamil Nadu, India
2
Department of Biology, College of Science, Princess Nourah bint Abdulrahman University, P.O. Box 84428, Riyadh 11671, Saudi Arabia
3
Department of Biology, Faculty of Arts and Sciences, Najran University, Najran P.O. Box 1988, Saudi Arabia
4
Department of Economic Entomology and Pesticides, Faculty of Agriculture, Cairo University, Giza 12613, Egypt
5
Department of Science and Technology, University College-Ranyah, Taif University, P.O. Box 11099, Taif 21944, Saudi Arabia
*
Authors to whom correspondence should be addressed.
Plants 2023, 12(18), 3188; https://doi.org/10.3390/plants12183188
Submission received: 20 June 2023 / Revised: 31 August 2023 / Accepted: 1 September 2023 / Published: 6 September 2023
(This article belongs to the Special Issue Emerging Topics in Botanical Biopesticides)

Abstract

:
Seaweeds, also known as marine macroalgae, are renewable biological resources that are found worldwide and possess a wide variety of secondary metabolites, including tannins. Drifted brown seaweed (DBSW) is particularly rich in tannins and is regarded as biological trash. The cotton leaf hopper Amrasca devastans (Distant) has caused both quantitative and qualitative losses in cotton production. Drifted brown seaweeds (DBSWs) were used in this study to extract, qualitatively profile, and quantify the levels of total tannins, condensed tannins, hydrolyzable tannins, and phlorotannins in the seaweeds; test their insecticidal activity; and determine the mechanism of action. The largest amount of tannin extract was found in Sargassum wightii Greville (20.62%) using the Soxhlet method (SM). Significantly higher amounts of hydrolyzable tannins (p = 0.005), soluble phlorotannins (p = 0.005), total tannins in the SM (p = 0.003), and total tannins in the cold percolation method (p = 0.005) were recorded in S. wightii. However, high levels of condensed tannins (CTAs) were observed in Turbinaria ornata (Turner) J. Agardh (p = 0.004). A. devastans nymphs and adults were examined for oral toxicity (OT) and contact toxicity (CT) against DBSW tannin crude extract and column chromatographic fractions 1 (Rf = 0.86) and 2 (Rf = 0.88). Stoechospermum polypodioides (J.V. Lamouroux) J. Agardh crude tannin was highly effective against A. devastans using the OT method (LC50, 0.044%) when compared with the standard gallic acid (LC50, 0.044%) and tannic acid (LC50, 0.122%). Similarly, S. wightii fraction 2 (LC50, 0.007%) showed a greater insecticidal effect against A. devastans adults in OT than gallic acid (LC50, 0.034%) and tannic acid (LC50, 0.022%). The mechanism of action results show that A. devastans adults treated with crude tannin of T. ornata had significantly decreased amylase, protease (p = 0.005), and invertase (p = 0.003) levels when compared with the detoxification enzymes. The levels of glycosidase, lactate dehydrogenase, esterase, lipase, invertase, and acid phosphate activities (p = 0.005) of S. wightii were reduced when compared with those of the Vijayneem and chemical pesticide Monocrotophos. In adult insects treated with LC50 concentrations of S. wightii tannin fraction 1, the total body protein (9.00 µg/µL) was significantly reduced (OT, LC50—0.019%). The SDS-PAGE analysis results also show that S. wightii tannin fraction 1 (OT and CT), fraction 2 (OT), and S. polypodioides fraction 2 (CT) had a significant effect on the total body portion level, appearance, and disappearance of some proteins and polypeptides. This study shows that the selected brown macroalgae can be utilized for the safer management of cotton leaf hoppers.

1. Introduction

Benthic marine algae, often known as marine macroalgae or seaweeds, are macroscopic and multicellular. They are regarded as living and renewable resources [1]. Seaweeds come in a wide range of sizes and forms, and according to the color pigments in their cells, they can be divided into three main groups: brown algae (Ochrophyta-Phaeophyceae), green algae (Chlorophyta), and red algae (Rhodophyta) [2]. Seaweeds exhibit a wide range of secondary metabolites, including functional proteins, peptides, mycrosporine-like amino acids, alkaloids, terpenoids, carotenoids, flavonoids, saponins, and polyphenolic compounds [3].
Tannins are phenolic chemicals that are astringent, bitter, and water-soluble and are present in both angiosperms and gymnosperms [4]. According to chemical classification, tannins have three forms, namely, phlorotannins (PTs), proanthocyanidins or condensed tannins (CTAs), and hydrolyzable tannins (HTs) [3]. Both terrestrial plants and marine algae contain CTAs [5]. Seaweeds play a variety of metabolic roles, including cell wall formation, marine herbivore defense, and UV protection [6]. Additionally, seaweeds have shown insecticidal activity against many economically important pests [7,8,9,10,11,12,13]. However, this is limited to drifted seaweeds [14,15].
Phenolic compounds (gallic and tannic acids) were shown to act as insecticides [16], reduce the food consumption of fifteen species of Acridoidea, and cause death by disrupting the digestive tract’s cellular constituents [17,18]. Insects like Orgyia leucostigma (J E Smith) larvae [19] and Hyphantria cunea (Drury) [20] have developed protective mechanisms to tolerate phenolic compound ingestion.
Drifting seaweeds represent a plant community that floats on the sea surface and moves by wind or wave action. In regions where seaweed is found, it plays a significant role in the environment. Seaweeds serve as spawning media and nurseries for different species, and they are also an effective bio-indicator of water quality [21].
The cotton leaf hopper Amrasca devastans (Distant) (Cicadellidae: Hemiptera) is one of the most significant, persistent, and worrying insect pests in Southern Tamil Nadu, inflicting both quantitative and qualitative losses in more than 162 economically important agricultural crops [22,23]. Insecticidal resistance to this was reported in India by various authors [24]. Hence, it is imperative to seek environmentally friendly alternative options like drifted seaweed. The drifted brown seaweed extracts, like those from Padina pavonica (Linnaeus) Thivy and Sargassum wightii Greville, demonstrated insecticidal activity against another sucking pest of cotton, namely, Dysdercus cingulatus (Fab.) [14]. Previously, tannins isolated from Magonia pubescens were shown to display larvicidal action against Aedes aegypti [25]. The insecticidal activity of tannins from S. wightii, Stoechospermum polypodioides (J.V. Lamouroux) J. Agardh, and Turbinaria ornata (Turner) J. Agardh was assessed for the first time against different life stages of A. devastans.
Various proteins, including enzymes, regulate the reproductive, endocrine, muscular, circulatory, respiratory, and neurological systems of insects. Enzymes are crucial for maintaining healthy physiological and biochemical metabolism, breaking down harmful substances, fending off pathogens, and maintaining physiological processes like molting, metamorphosis, slight, and diphase [26]. The actions of the digestive enzymes amylase, invertase, lipase, and protease are crucial for food and its digestion and metabolism. The brown algae species Lobophora sp., Colpomenia sinuosa (Mertens ex Roth) Derbès & Solier, Padina gymnospora (Kützing) Sonder, and Dictyota sp. inhibit the activity of digestive enzymes like catalase, superoxide dismutase, and glutathione peroxidase [27]. The literature has also revealed that tannins decrease the activity of the enzymes involved in detoxification, acetylcholine esterase, digestion, and protein synthesis in insects [28].
Even though the currently available literature on tannins provides a lengthy history, Petchidurai et al. [29] described the specifics of quantifying these different kinds of tannins from drifted seaweeds. However, there is nothing in the literature suggesting that tannins in drifted seaweeds have insecticidal properties or decrease enzyme and protein levels in insects. In this study, we investigated whether the drifting marine algae consists of phenolic compounds and whether they have insecticidal activity. Furthermore, total body protein, digestive, and detoxification enzyme levels were modulated to cause mortality and nullify the effects of phenolic compounds on cotton leaf hopper. The aim of the current study was to determine the insecticidal activity of crude tannin extracts and their column chromatographic fractions from three drifted brown seaweeds, namely, S. wightii, S. polypodioides, and T. ornata, against A. devastans using oral and contact toxicity bioassays. Furthermore, the mechanism of action was recorded to find out the total body protein level and polypeptide nature using SDS-PAGE analysis, as well as the levels of detoxification enzymes (esterase and lactase dehydrogenase) and digestive enzymes (amylase, invertase, glycosidase protease, and lipase acid phosphatase) in the whole body.

2. Results

2.1. Qualitative Profiling of Tannin Crude Extracts

All of the qualitative estimation tests revealed the presence of CTAs, HTs, soluble phlorotannins (SPTs), and total tannins (TTs) in the drifted brown seaweeds S. wightii, S. polypodioides, and T. ornata (Table 1).

2.2. Quantitative Profiling of Crude Tannin

Considering the extraction rate, for both the Soxhlet extraction (SOE) and cold percolation (CPE) methods, the tannin extraction percentage was higher using the SOE for S. wightti (20.62 ± 1.20%), S. polypodioides (19.32 ± 5.50%), and T. ornata (12.16 ± 0.60%) when compared with the CPE results of S. wightti (17.24 ± 0.80%), S. polypodioides (13.84 ± 1.50%), and T. ornata (11.58 ± 1.10%).
When employing the Folin–Ciocalteu method, the highest amount of CTA was recorded in T. ornata (F4,25 = 195.489, p = 0.005 and F4,25 = 193.906, p = 0.004 for SOE and CPE, respectively). However, greater amounts of HTs (F4,25 = 96.357, p = 0.005 and F4,25 = 67.106, p = 0.005 for SOE and CPE, respectively), SPTs (F4,25 = 339.489, p = 0.005 and F4,25 = 267.906, p = 0.005 for SOE and CPE, respectively), and TTs (F4,25 = 622.815, p = 0.005 and F4,25 = 715.970, p = 0.003 for SOE and CPE, respectively) were recorded in S. wightii (Figure 1).

2.3. Phytochemical Profiling of Seaweed Tannins

The TLC results revealed that the Rf values of gallic acid and tannic acid were 0.88 and 0.86, respectively. The Rf values in the SOE for seaweed crude extracts of S. wightii, S. polypodioides, and T. ornata were 0.89, 0.90, and 0.94, respectively, whereas the Rf values in the CPE for the seaweed crude extracts of S. wightii, S. polypodioides, and T. ornata were 0.98, 0.90, and 0.98, respectively. However, for S. wightii, S. polypodioides, and T. ornata, TLC analysis obtained the same Rf values for the gallic (Rf = 0.88) and tannic acid (Rf = 0.86) standards in the 50% acetone tannin fraction (Figure S1).
HPLC analyses of the tannins obtained using the SOE and CPE techniques were performed. The retention time (RT) for the typical tannins gallic acid and tannic acid were 0.671 and 0.679 min, respectively (Table 2). A single peak was observed for all tested crude (Table 2 and Figure S2) and fraction (Table 3 and Figure S3) samples with varying RTs. When comparing all three crude drifted seaweed samples and their six fractions, the fractions’ peaks were extremely similar to those of gallic and tannic acids compared with those of the crude extracts. The maximum RTs in the fractions of S. polypodioides and T. ornata were different from each other but similar to those of gallic acid. The peaks in tannic acid were substantially closer to the peaks of T. ornata (Rf = 0.88), S. polypodioides, and S. wightii (Table 3 and Figure S3). When compared with the crude extract, the seaweed fractions had higher levels of tannins according to the HPLC analysis. For F1, S. wightii had the highest quantity of tannins, followed by S. polypodioides and T. ornata. For F2, S. polypodioides had the highest quantity of tannins, followed by T. ornata and S. wightii (Table 3 and Figure S3).
A mass spectral identification of the peak bioactive chemicals was conducted via GC-MS utilizing the database of the National Institute of Standards and Technology (NIST). The spectra of the known bioactive components kept in the NIST collection were compared with those of the unknown bioactive components. Our tannin standard gallic acid, tannic acid crude extract, F1, and F2 contained only one compound with a different concentration, retention time, and area percentage according to the GC-MS results for all the tested brown algae (Mw 126.1100, C6H6O3), namely, 1,2,3-Benzenetriol. Based on area, S. polypodioides (80.32%) had the highest concentration of tannins, followed by the T. ornata (73.94%) and S. wightii (60.90%) crude extracts. Based on the area percentage, S. wightii, S. polypodioides, and T. ornata fraction 2 recorded the highest amounts of tannins (100%), while T. ornata F1 recorded the highest amount of tannins (65.81%), followed by S. polypodioides (56.68%) and S. wightii (18.82%) (Table 4 and Figure S4).

2.4. Insecticidal Activity of Crude Tannin Extract against A. devastans Adults

By means of an OT bioassay, drifted brown algal crude tannin extracts were tested against adult A. devastans. S. polypodioides significantly increased the mortality at 96 h (F5,24 = 59.495, p = 0.005) at 0.2%, followed by T. ornata (F5,24 = 30.414, p = 0.005) at 0.2% and S. wightii (F5,24 = 26.533, p = 0.005) at 0.2% when compared with the control. Tannic acid (F5,24 = 23.383, p = 0.005) and gallic acid (F5,24 = 22.583, p = 0.005) produced the statistically highest mortality. However, compared with Vijayneem, Monocrotophs caused a higher mortality ( x ¯ = 84.0 ± 4.0%, F1,4 = 441.00, p = 0.005) (Table S1). According to the LC50 value, S. polypodioides (LC50 = 0.044%), T. ornata (LC50 = 0.058%), and S. wightii (LC50 = 0.071%) were the three best insecticidal seaweeds. The best insecticidal efficacy among the standards was demonstrated by gallic acid (LC50 = 0.044%), followed by tannic acid (LC50 = 0.122%) (Table 5).
By means of a CT bioassay, drifted brown algal crude tannin extracts were evaluated against A. devastans adults. At higher concentrations, S. wightii significantly increased the mortality (F5,24 = 28.565, p = 0.005), followed by S. polypodioides (F5,24 = 27.813, p = 0.005) and T. ornata (F5,24 = 40.435, p = 0.005). Among the standards, gallic acid caused higher mortality (F5,24 = 27.813, p = 0.005) than tannic acid. However, compared with Vijayneem, Monocrotophos caused greater mortality (F1,4 = 21.000, p = 0.005) (Table S1). T. ornata (LC50 = 0.057%) was shown to be the most effective insecticidal seaweed, followed by S. polypodioides (LC50 = 0.067%) and S. wightii (LC50 = 0.075%). Gallic acid (LC50 = 0.066%) showed better insecticidal activity than tannic acid (LC50 = 0.096%) (Table 5).

2.5. Insecticidal Activity of Crude Tannin Extracts against A. devastans Nymphs

By means of an OT bioassay, drifted brown algal crude tannin extracts were tested against third-instar A. devastans nymphs. At 96 h, S. wightii (F5,24 = 29.950, p = 0.005) and S. polypodioides (F5,24 = 25.766, p = 0.005) caused significantly higher mortality than T. ornata (F5,24 = 23.274, p = 0.005) did. Tannic acid resulted in a considerably higher mortality (F5,24 = 13.433, p = 0.005) than gallic acid (F5,24 = 21.890, p = 0.005). However, compared with Vijayneem (F1,4 = 112.667, p = 0.005), Monocrotophs caused higher mortality (F1,4 = 180.720, p = 0.005) (Table S1). Based on the LC50 value, T. ornata exhibits the best nymphicidal activity (0.070%), followed by S. polypodioides (0.092%) and S. wightii (0.106%). Gallic acid (LC50 = 0.083%) showed the best nymphicidal activity (LC50 = 0.084%) (Table 5).
By means of a CT bioassay, drifted brown algal crude tannin extracts were also tested against A. devastans nymphs. S. wightii caused significantly higher mortality at 96 h (F5,24 = 55.771, p = 0.005) (0.2%) compared with T. ornate and S. polypodioides (p = 0.005) (0.2%). Gallic acid ( x ¯ = 80.0 ± 6.3%, F5,24 = 44.379, p = 0.005) was shown to result in a considerably higher mortality rate than tannic acid ( x ¯ = 76.0 ± 7.5%, F5,24 = 40.217, p = 0.005). However, Monocrotophs ( x ¯ = 80.0 ± 6.3%, F5,24 = 60.337, p = 0.005) caused higher mortality than Vijayneem ( x ¯ = 56.0 ± 7.5%, F1,4 = 56, p = 0.005) (Table S1). S. wightii (LC50 = 0.071%) was found to be the most effective nymphicidal seaweed, followed by S. polypodioides (LC50 = 0.099%) and T. ornata (LC50 = 0.111%). Tannic acid (LC50 = 0.064%) and gallic acid (LC50 = 0.066%) showed the best nymphicidal efficacy (Table 5).

2.6. Insecticidal Activity of Column Chromatographic Fractions of Crude Tannin Extracts against A. devastans Adults

The column chromatographic fractions (F1 and F2) of the tested seaweed extracts and tannin standards, namely, gallic acid and tannic acid, showed dose-dependent mortality when using OT methods. F2 of S. wightii caused significantly higher mortality (F5,24 = 34,286, p = 0.001), followed by S. polypodioides (F5,24 = 27.716, p = 0.005) and T. ornata (F5,24 = 30.439, p = 0.005). However, under laboratory conditions, F1 of S. wightii (F5,24 = 30.439, p = 0.001) and S. polypodioides (F5,24 = 13.470, p = 0.001) significantly killed A. devastans adults compared with T. oranata (F5,24 = 10.625, p = 0.005) (Table S2). Among the two standards, gallic acid produced noticeably higher mortality ( x ¯ = 83.3.0 ± 6.1%, F5,24 = 17.238, p = 0.002) than tannic acid ( x ¯ = 73.3 ± 8.4%, F5,24 = 15.562, p = 0.005) (Table S2). The results suggest that Vijayneem ( x ¯ = 60.0 ± 5.2%, F1,4 = 135.00, p = 0.005) caused less mortality than Monocrotophos ( x ¯ = 80.0 ± 5.2%, F1,4 = 240.00, p = 0.002) (Table S2). The results of the CT test are identical to those of the OT bioassay. When comparing F1 and F2, F2 of S. wightii ( x ¯ = 76.7 ± 10.8%, F5,24 = 10.585, p = 0.005), S. polypodioides ( x ¯ = 70.0 ± 6.8%, F5,24 = 17.626, p = 0.005), and T. ornata ( x ¯ = 70.0 ± 10.0%, F5,24 = 8.200, p = 0.005) caused higher mortality than F1 of S. wightiii ( x ¯ = 73.3 ± 8.4%, F5,24 = 12.529, p = 0.005), S. polypodioides ( x ¯ = 66.77 ± 6.7%, F5,24 = 15.785, p = 0.005), and T. ornata ( x ¯ = 63.3 ± 8.0%, F5,24 = 15.842, p = 0.005) (Table S2). Gallic acid caused significantly higher mortality (F5,24 = 8.632, p = 0.005), followed by tannic acid (F5,24 = 14.545, p = 0.005), Monocrotophos (F1,4 = 45.000, p = 0.005), and Vijayneem (F1,4 = 22.231, p = 0.005) (Table S2). S. wightii (LC50 = 0.007%), S. polypodioides (LC50 = 0.015%), and T. ornata (LC50 = 0.040%) were shown to be the most efficient insecticidal seaweeds against A. devastans adults after they were subjected to F2 during the OT bioassay, followed by F1 of S. wightii (LC50 = 0.019%), S. polypodioides (LC50 = 0.036%), and T. ornata (LC50 = 0.094%). Tannic acid (LC50 = 0.022%) and gallic acid (LC50 = 0.034%) were the two standards that demonstrated the best insecticidal performance (Table 6). Similarly, CT bioassays performed using F2 of S. polypodioides (LC50 = 0.023%), S. wightii (LC50 = 0.32%), and T. ornata (LC50 = 0.053) indicated that they were more effective insecticidal seaweeds against A. devastans adults than F1 of S. wightii (LC50 = 0.029%), S. polypodioides (LC50 = 0.033%), and T. ornata (LC50 =0.064%). Tannic acid (LC50 = 0.065%) and gallic acid (LC50 = 0.116%) showed the best insecticidal activities (Figure 2). Similarly, in the CT bioassays, F2 of S. polypodioides (LC50 = 0.023%) was a more effective insecticidal fraction followed by F1 of S. wightii (LC50 = 0.029%), F1 of S. polypodioides (LC50 = 0.033%), F2 of T. ornata (LC50 = 0.053), F1 of T. ornata (LC50 =0.064%), tannic acid (LC50 = 0.065%), gallic acid (LC50 = 0.116%), and F2 of S. wightii (LC50 = 0.32%) in A. devastans adults (Figure 2).

2.7. Insecticidal Activity of Column Chromatographic Fractions of Crude Tannin Extracts against A. devastans Nymphs

The tested seaweed extract fractions and tannin standards, namely, gallic acid and tannic acid, exhibited dose-dependent mortality during the OT bioassay. When compared with the control, F2 of T. ornata (F5,24 = 20.540, p = 0.005) caused significantly higher mortality than the other seaweed F2 fractions. No statistical difference was observed (p > 0.05) when comparing the mortality caused by gallic acid and tannic acid in A. devastans nymphs. The results suggest that the seaweed tannin extract F2 (S. polypodioides for CT and T. ornata for OT) had a greater impact on A. devastans nymphs than Monocrotophos or gallic acid (p = 0.005) (Table 6).
The results of the CT bioassay in nymphs show that F2 of S. polypodioides (F1,58 = 4.007, p = 0.005), S. wightii (F1,58 = 4.007, p = 0.005), and T. ornata (F1,58 = 4.010, p = 0.005) caused greater mortality at 0.12% concentration than F1 of S. polypodioides, T. ornata, and S. wightii (Table 6). At a higher concentration, gallic acid caused significantly higher mortality (p = 0.005), followed by Monocrotophos, tannic acid, and Vijayneem (Table 6).
The F2s of T. ornata (LC50 = 0.028%), S. polypodioides (LC50 = 0.032%), and S. wightii (LC50 = 0.055%) were found to be highly effective when using the OT bioassay, and these were deemed to be the best insecticidal seaweeds against A. devastans nymphs, compared with the F1s of T. ornata (LC50 = 0.036%), S. polypodioides (LC50 = 0.037%), and S. wightii (LC50 = 0.060%). Gallic acid (LC50 = 0.024%) had the strongest insecticidal effect compared with tannic acid (LC50 = 0.037%). Similarly, in the CT bioassay, the F2s of S. polypodioides (LC50 = 0.019%), S. wightii (LC50 = 0.037%), and T. ornata (LC50 = 0.045%) were shown to be better insecticidal seaweeds against A. devastans nymphs than the F1s of S. polypodioides, (LC50 = 0.045%), T. ornata (LC50 = 0.051%), and S. wightii (LC50 = 0.075%). Gallic acid (LC50 = 0.023%) and tannic acid (LC50 = 0.027%) had the strongest insecticidal effectiveness of the two standards (Figure 3).

2.8. Insecticidal Mechanism of Action of Seaweed Tannin Extracts

Digestive enzymes: The results demonstrate that tannin extracts from drifting brown seaweeds strongly inhibited both the digestive and detoxifying enzymes. Tannins from T. ornata (0.2% concentration) considerably and significantly inhibited amylase activity ( x ¯ = 0.06 ± 0.01, F5,14 = 104.812, p = 0.005). S. wightii (0.025% concentration) less significantly increased the amylase activity (F5,14 = 0.992, p = 0.07) (Table 7). Similar to the amylase activity, T. ornata (0.2% concentration) significantly decreased the protease activity ( x ¯ = 20.81 ± 0.81, F5,14 = 271.335, p = 0.05). T. ornata (0.025% concentration) also significantly reduced the protease level ( x ¯ = 122.10 ± 0.14, F5,14 = 271.335, p = 1.000) (Table 7).
At a higher concentration, S. polypodioides (F6,14 = 169.887, p = 0.005) and S. wightii (F5,14 = 99.862, p = 0.002) significantly reduced the lipase activity. T. ornata ( x ¯ = 0.06 ± 0.01, F5,14 = 178.608, p = 0.005) and S. wightii ( x ¯ = 0.06 ± 0.02, F5,14 = 165.411, p = 0.005) at 0.2% concentration and S. polypodioides at 0.025% ( x ¯ = 0.34 ± 0.03, F5,14 = 160.743, p = 0.005) significantly decreased the invertase activity. S. wightii at 0.2% ( x ¯ = 0.03 ± 0.01, F5,14 = 23.435, p = 0.005) and S. polypodioides at 0.025% concentration ( x ¯ = 0.52 ± 0.03, F5,14 = 11.372, p = 0.005) significantly reduced the glycosidase activity. At 0.2% concentration, S. wightii also significantly reduced the acid phosphate activity ( x ¯ = 1.08 ± 0.01, F5,14 = 1.031, p = 0.005) when compared with the standards (gallic acid/tannic acid), Vijayneem, and Monocrotophos (Table 7).
Detoxification enzymes: T. ornata (0.025% concentration) had less or equal esterase activity (F5,14 = 1.835, p = 0.005) than the control and higher activity than S. polypodioides (0.2% concentration) (F5,14 = 2.041, p = 0.005) (Table 8). When compared with the standards gallic acid and tannic acid, Vijayneem, Monocrotophos, and S. polypodioides (0.025% concentration) significantly enhanced the lactate dehydrogenase levels ( x ¯ = 6.37 ± 0.07, F5,14 = 74.002, p = 0.005), and S. wightii, gallic acid, and tannic acid (0.2% concentration) resulted in lower esterase activity (p = 0.05) (Table 8).
Total body macromolecular profile: When compared with the control (11.50 µg/5 µL), S. wightii, F1 most significantly (OT) reduced total body protein content (9.00 µg/5 µL), followed by S. wightii F1 with the CT bioassay (Figure 4).
Electrophoretic analysis of whole-body total protein: Using SDS-PAGE, 31 distinct protein bands, ranging from 8 kDa to 87 kDa, were observed in A. devastans adults following treatment with the seaweed tannin column chromatographic fraction (Figure S5). Nine protein bands were observed in the control A. devastans (8–87 kDa). A. devastans bioassayed according to OT and CT showed eight and nine protein bands following treatment with F1 of S. wightii. The Rf, area, size, raw volume, relative mobility, and band% all varied with distance (in pixels). Adult A. devastans treated with OT tannin fraction 1 had a high protein band percentage (Table 9, Figure S5 and Figure 5). Following treatment with S. polypodioides (CT) tannin F2, the band intensity was high in adult A. devastans. Adult A. devastans treated with S. wightii tannin F1 (OT) showed low band intensity (Figure S5 and Figure 5). In A. devastans treated with S. wightii F1, distinct protein bands of 81 kDa and 17 kDa were observed. Both S. wightii F1 (contact) and S. polypodioides F2 (CT) contained a distinct 19 kDa protein band (Table 9).

3. Discussion

3.1. Qualitative Tannin Profiling

It was shown in the current investigation that the hydrolyzable tannin, total tannin, pholorotannin, and condensed tannin contents of drifted brown seaweeds were rich. For a total of 12 (03 × 4 = 12) tests, it was found that condensed tannins, hydrolyzable tannins, soluble pholorotannins, total tannins (SOE), and total tannins (CPE) all produced positive results, with percentages of 63.88%, 72.22%, 77.77%, 77.77%, and 63.88%, respectively. According to Melone et al. [30], the presence of HT is indicated by the 3-OH group of crude tannin extract reacting with ferric chloride to produce a black-blue color. The presence of condensed tannin is indicated by the 2-OH group of crude tannin extract reacting with ferric chloride solution to produce a greenish-grey color [31].
Although there is no difference between extraction techniques, the Soxhlet method extracted more total tannins than cold percolation techniques. This might be because the extraction process was conducted at a higher temperature, which accelerated the removal of tannin compounds (if any) from the drifting macroalgae. Other factors that affect tannin intensity from one species to another include size, age, tissue type, salinity, season, nutritional levels, herbivory intensity, light intensity, and water temperature [2]. According to Paga et al. [32], drying techniques, such as sun drying, oven drying, and freeze drying, affect the amounts of secondary metabolites, such as tannin, in Sargassum species. Regarding the two standards, namely, gallic acid and tannic acid, the two techniques of total tannin extraction did not significantly impact the total tannin amount purified. The majority of brown algae contained the greatest total tannin which was extracted.

3.2. Quantitative Tannins Profiling

In this study, it was shown that among the four types of tannin found in drifted brown seaweeds, S. wightii and S. polypodioides were rich in total tannins, whereas T. ornata was rich in condensed tannins. Similarly, prior findings [29] showed that drifted S. wightii possesses the highest total tannins and T. ornata has the highest concentration of condensed tannins. Using various solvent extraction techniques, the same species’ tannin concentration varies. The rich Soxhlet extraction technique showed a high tannin level [2]. According to these findings, the yield of condensed, hydrolyzable, and phlorotannin tannin levels increased along with the increase in time and temperature. In this study, the same solvent solution was used at the same point, and neither the Soxhlet extraction method nor the cold percolation method produced the same Rf value for any seaweed crude tannin extract.

3.3. Tannin Analysis via HPLC

A special type of column chromatography called HPLC was used to analyze, separate, identify, and quantify the active chemicals in an extract. The crude tannins extracted using the soxhlet and cold percolation techniques and fractions were examined in this work using HPLC. A single peak was seen throughout the entire sample with varying retention times; the largest peak was found in S. polypodioides, T. ornata, and S. wightii. In contrast, fraction 1 of S. wightii showed more tannins, and Petchidurai et al. [29] found tannins using HPLC in drifted brown algae, which is similar to what was stated earlier.

3.4. Tannin Analysis via GC-MS

According to the GC-MS results, the crude extracts F1 and F2 of the studied brown algae contained 1,2,3-Benzenetriol, which is a synonym of pyrogallol (Catechin) 1,2,3-trihydroxybenzene, also known as pyrogallic acid. The substance has a density of 1.45 g/cm3, a melting temperature range of 131 °C to 134 °C, and a boiling temperature of 309 °C [33]. Gallic acid undergoes decarboxylation under high pressure and temperature to produce 1,2,3-Benzenetriol or pyrogallol. 1,2,3-Benzenetriol or pyrogallol (Catechin) was reported to be present in brown algae [34] and it showed pesticidal activity [35]. We thus tested these brown algae’s pesticidal activities against the commercially significant pest A. devanstans. The secretions of A. devanstans cause cotton leaves to become yellow, curl up, and fall off. Additionally, cotton plants develop mold as a result of their secretions. In this instance, this limits the amount of light that is able to reach the plant’s photosynthetic surfaces, lowering the yield. Nearly every year, these destructive species produce an epidemic on cotton plants. Neem oil and other natural enemies, such as ladybirds, predatory lygaeid insects, and other mantises, are frequently employed to manage this pest [36]. However, this is not feasible for large field areas. The reduction in the A. devastans population at the field level is at a minimum when compared with chemical control and biological techniques. We tested these seaweeds against A. devastans adults and nymphs under low-light conditions because marine macrobrown algae were shown to possess a variety of secondary metabolites, including tannins, condensed tannins, hydrolyzable tannins, and pholorotannins [29]. A similar dose-dependent mortality of S. tenerrimum crude extract and the chromatographic fraction against D. cingulatus nymphs was noted previously [14]. Neem extract was also noted to be effective against A. devastans [37].
Comparing the S. polypodioides crude tannin extract to the standard gallic acid and tannic acid revealed that it was much more efficient against A. devastans adults (Table 5). However, the OT approach showed that T. ornata (Table 5) was very efficient against the nymphs of A. devastans. TLC, HPLC, and GC-MS analyses were used to identify the presence of phenolic compounds, and the results suggested that the high polyphenol content of T. ornata may have been responsible for the insecticidal activity [38]. T. ornata also displayed anti-proliferative actions, as well as several biological characteristics (cytotoxic, antimicrobial, pesticide, etc.) [39]. The current study is the first to describe the pesticidal activity of several extracts, and their fractions demonstrated insecticidal activity. Similarly, seaweeds also showed insecticidal activity against Spodoptera littoralis (Boisdual) larvae [10], and the adults of Trogoderma granarium Everts, Callosobruchus analis (Fab.), Spodoptera litura (Fab.), Triboliumconfusum [40], and S. litura [41].

3.5. Insecticidal Activity of Seaweed Tannins

S. wightii F2 demonstrated a stronger impact against A. devastans adults on the basis of the OT bioassay than the standards tannic acid and gallic acid, and in drifted brown seaweed tannin F1 (Table 6). When using a CT bioassay, F1 of S. polypodioides (LC50 = 0.019%) was more harmful to A. devastans nymphs than gallic acid and tannic acid (Table 8). When testing the OT and CT of A. devastans, the seaweed tannins F1 and F2 were found to be quite successful. Overall, the LC50 values of S. wightii F2 (Table 6) consistently exhibited a stronger impact against A. devastans adults in terms of the OT and CT of tannin crude extracts F1 and F2, in both nymphs and adults. S. wightii and Chaetomorpha antennina (Bory) Kützing column chromatographic fractions had a greater effect on S. litura larvae (p = 0.0001) [42] and D. cingulatus nymphs (86.7%, p = 0.004) [15], respectively. This is also supported by Sahayaraj and Mary Jeeva [14], who found that D. cingulatus total body protein, genomic DNA content, adult longevity, and fecundity were all decreased by Sargassum tenerrimum J. Agardh extracts and chromatographic fractions. Similarly, Yu et al. [43] confirmed that the phloroglucinol, eckol, and dieckol in Ecklonia cava Kjellman PT impacted mosquito DNA through H2O2-mediated DNA damage, resulting in the death of the mosquito.
Tannins in seaweeds are naturally occurring compounds that exhibit insecticidal activity through three separate mechanisms [44]. Due to their acidic nature, tannins enter an insect’s midgut or alimentary canal, where they first undergo oxidation, bind to various essential amino acids to form an insoluble protein binding complex, denature the digestive system, and ultimately cause deformities in both nymphs and adults [45]. In a second mechanism, tannin binds to lipids and carbohydrates, dramatically depleting the nutrients present, ultimately impairing the molecules’ ability to be digested and killing the insect. Third, tannins prevent insect development by causing the development of midgut lesions and releasing semiquinone and quinone free radicals as they oxidize [44].
In the CT bioassay, when an insect comes into direct contact with tannic acid, the cell membranes are disrupted; the cuticle’s chitin and wax dissolve, and the respiratory openings are blocked, which ultimately results in the death of the insect [46]. When compared with the tested brown seaweed crude and fractions, it was demonstrated using S. polypodioides against A. devastans adults (Table 6) and nymphs (Table 8) that standard tannic acid against adults (Table 6) and gallic acid against nymphs are needed in very low concentrations to cause insect mortality (Table 8). Tannic acid [17] and HTs [18] penetrate the peritrophic membrane in graminivorous species, causing damage to the midgut epithelium with the eventual development of lesions and the occurrence of tannins in the hemocoel.

3.6. Mechanism of Action of Insecticidal Activity of Seaweed Tannins

Digestive enzymes: In this study, the activities of the digestive enzymes like amylase, protease, lipase, invertase, glycosidase, and acid phosphates, as well as the detoxification enzymes like esterase and lactate dehydrogenase, were significantly decreased when A. devastans adults were exposed to various concentrations of crude brown seaweed tannin extract and its fractions, gallic acid and tannic acid, and commercial pesticides [47]. The biochemistry of S. litura larvae is considerably impacted by bioactive chemicals derived from the seaweed C. antennina [42]. Based on plant species and eating behavior (e.g., omnivorous), for example, when insects consume amylase-rich plants, they have a high level of amylase activity, and the level of enzymes varies from one geographic location to another [48]. However, this is not true in our case because A. devastans life stages were maintained at the cotton plants, which were maintained at the Crop Protection Research Centre (CPRC), St. Xavier’s College (Autonomous), screen house. Furthermore, the insects were kept under the same lab conditions for the duration of the tests. In this study, enzyme activity was measured in adult A. devastans because the levels of digestive enzymes differed between males and females at various stages. Higher digestive enzyme activity was seen in the middle stages (10 and 15 days) of the female adult hemiptera insect Apolygus lucorum Meyer-Dur [28]. The examined drifted brown seaweed tannin crude extract revealed that with increasing tannin content, the digestive and detoxifying enzymes in A. devastans decreased dramatically [47].
According to Hafez and El-Naby [49], amylase is a major enzyme involved in the breakdown of carbohydrates during insect digestion. T. ornata crude tannin extract (0.2%) was compared with the control, gallic acid (75.75%), tannic acid (80.30%), Vijayneem (77.27%), and Monocrotophos (78.78%). The amylase activity in A. devastans was greatly reduced (90.91%). Similar effects on Eurygaster integriceps Puton were also noted in elm leaf beetles treated with Artemisia annua Linn. extract [50]. The findings of Sabeghi Khosroshahi et al. [51], who reported that Phaseolus vulgaris Linn. extract considerably decreased amylase activity in the cabbage aphid Brevicoryne brassicae Linn., are also supported by this information. Typically, glycosidases break down carbohydrate oligomers into monosaccharides after amylase. When compared with the control, standard gallic (68.08%) and tannic acid (38.29%), Vijayneem (36.17%), and Monocrotophos (63.82%), S. wightii crude tannin extract (0.2%) significantly decreased glycosidase activity (93.61%). Hemmingi and Lindroth [52] demonstrated that the glycosidase activity of E. integriceps adults was significantly decreased by the phenolic components of A. annua, as shown in A. devastans adults.
One of the most crucial digestive enzymes is protease. By attaching to digestive proteases in herbivorous insects, plant secondary metabolites can prevent insect protein digestion. This can lead to amino acid deficiency and proteolytic activity, which ultimately affect insect growth and development, fecundity, and survival [53]. In this study, T. ornata had significantly reduced protease activity (84.61%) compared with the control, which included conventional gallic (84.27%) and tannic acid (75.34%), as well as Vijayneem (59.87%) and Monocrotophos (67.48%). Leguminosae plant extract may have lowered protease activity in herbivorous pests [54,55] and a comparable outcome was also noted in that Lathyrus sativus Linn. and Vicia faba L. crude extracts decreased Hyphantria cunea Drury protease activity by 34.72% and 22.27%, respectively, whereas Melia azedarach Linn. extract inhibited Agrotis ipsilon Hufnagel activity (32.31%) [56].
In addition to being essential for many physiological processes underlying insect reproduction, growth, protection against pathogens, oxidative stress, and pheromone signaling, as well as providing energy during extended non-feeding periods, lipases also play key roles [49]. In this investigation, S. polypodioides crude tannin extract (concentration 0.2%) significantly reduced lipase activity (91.57%) compared with the control, standard gallic acid (76.19%), tannic acid (89.49%), Vijayneem (69.10%), and Monocrotophos (68.49%). Similarly, insect lipase enzyme activity was reduced by the crude extracts of azadirachtin and A. annua in the insect species Cnaphalocrocis medinalis Guenee [57]. Recent research by Liu et al. [58] demonstrated that Zingiber officinale Roscoe shoot extract decreased lipase activity in Melanaphis sorghi Schouteden. Acid phosphatases (ACPs) are critical for the completion of normal physiological processes, as well as the detoxification of toxic substances that enter insect bodies [49]. Our findings show that, in comparison with the control, gallic (67.13%) and tannic acid (79.56%), Vijayneem (35.45%), and Monocrotophos (50.70%), acid phosphatase activity was significantly reduced (88.32%) by S. wightii tannin crude extract at 0.2% concentration. Similarly, Pongamia glabra Vent. crude extract significantly decreased the acid phosphate activity of S. litura compared with Christella parasitica (L.) H.Lev. [59]. Studies confirmed this finding by reducing the acid phosphatase activity of Culex quinquefasciatus Say by 34.28% when Achyranthes aspera Linn. extract was used [60].
One of the most significant enzymes, namely, invertase, is essential for the digestion and metabolism of carbohydrates in insects [49]. When compared with the control, standard gallic acid (82.97%) and tannic acid (57.44%), Vijayneem (72.34%), and Monocrotophos (68.08%), the invertase activity (87.23%) was significantly reduced by T. ornata crude tannin (0.2% concentration). Previously, M. azedarach and Vinca rosea Linn. (Catharanthus roseus (Linn.) (G.Don)) dramatically lowered invertase activity by 80.87% [56].
Detoxification enzymes: Esterases regulate juvenile hormone levels, reproduction, and nervous system function in addition to detoxifying a variety of xenobiotics, such as insecticides [61]. Esterase is a key enzyme involved in insects’ pesticide resistance processes. In this work, S. polypodioides crude tannin (0.2% concentration) and standard gallic acid and tannic acid (88.77%) significantly reduced the esterase activity when compared with the control, Vijayneem (84.69%), and Monocrotophos (86.73%). Azadirachtin and M. azedarach inhibited the esterase and acetylcholine esterase activities of S. litura and the hemiptera insect Nilaparvata lugens (Stal), respectively, at high concentrations [62]. The plant extracts Parthenium hysterophorus L., Flacourtia indica, Chenopodiastrum murale, Euphorbia prostrate, and A. indica were found to inhibit the acetylcholinesterase, -carboxylesterase, and β-carboxylesterase activity in larvae of the insect Drosophila melanogaster [63]. In addition, it was confirmed that the LC50 concentration of Artemisia absinthium crude extract reduced the acetylcholinesterase and carboxylesterase activity in larvae of A. aegypti [64]. Furthermore, the LC30 and LC80 of Citrullus colocynthis (L.) seed extract significantly inhibited esterase activity, by 45.46 and 61.16%, respectively, in Earias vittella [65]. The last stage of glycolysis is catalyzed by lactate dehydrogenases (LDH), which are found in almost all tissues. The lactate dehydrogenase activity was significantly reduced by S. wightii tannin crude extract (77.22%) compared with the standard tannins (tannic acid—73.84% and gallic acid—66.54%) and commercial pesticides (Vijayneem 61.74%, Monocrotophos 56.04%), revealing that this seaweed was not directly involved in the detoxification mechanism. Odontopus varicornis (Distant), which is a hemipteran bug, exhibits lactate dehydrogenase (LDH) activity inhibition throughout its whole life cycle [66]. In addition, Senthil Nathan et al. [57] demonstrated that neem seed kernel extract and Vitex negundo leaf extract significantly (p < 0.05) reduce the lactate dehydrogenase activity of C. medinalis.
When compared with the detoxification enzymes (esterase 88.77% and lactate dehydrogenase 77.22%), drifted seaweed significantly reduced the level of the digestive enzymes (glycosidase 93.61%, lipase 91.57%, amylase 90.99%, acid phosphate 88.32%, invertase 87.23%, and protease 84.61%) at higher concentrations. Tannins are quite beneficial for detoxifying enzymes (at low concentrations), as shown in [47]. Reduced energy metabolism and a slower rate of enzyme activity may be caused by the direct effects of plant extracts on enzyme regulation when an insect consumes the botanical extracts of A. annua [47]. It is clear that adult diets including seaweed tannins from plant extracts have a considerable impact on numerous enzyme activities in A. devastans. By detoxifying xenobiotic chemicals, detoxification enzymes are essential for plant-eating insects to continue performing their physiological functions. Gallic acid, tannins, and other secondary metabolites from Triadica sebifera extract have been linked to neurotoxicity, reduced insect development, and inhibition of digestive enzymes, ultimately leading to the death of Aphis craccivora Koch [67].
Total body proteins: The SDS-PAGE analysis of A. devastans showed that S. wightii tannin F1 and 2 (oral and contact toxicity) had a bigger effect than the control on the total body portion level. As a result, a few new protein bands were observed with varying intensities (SwF1 and F2-OT, SwF1 and F2-CT; Table 9). Some protein bands were shown to fade as a result of brown seaweed tannin binding with protein bodies, causing degreasing, which is why these protein bands exist [68]. A total of nine protein bands were seen in the control, whereas A. devastans treated with S. wightii tannin fraction 2 only recorded eight and nine protein bands, but A. devastans treated with both S. wightii F1 and S. polypodioides tannin F2 recorded eight protein bands.

4. Materials and Methods

4.1. Seaweed Collection and Preparation

Drifted seaweeds S. wightii, S. polypodioides, and T. ornata were gathered from Hare Island (8°46′27.9″ N, 78°11′55.7″ E), Idinthakarai (8°10′47.1″ N, 77°44′51.9″ E), and Mandapam (9°17′03.6″ N, 79°10′00.0″ E), respectively, in Tamil Nadu, India, early in the morning (5 am to 9 am) in June 2016. To remove epiphytes and sand, the collected seaweed was extensively washed in seawater, then in tap water, and finally in distilled water. Species were identified using already-existing voucher specimens and herbarium sheets available at the Crop Protection Research Centre (CPRC), St. Xavier’s College (Autonomous), and Palayamkottai [14]. The seaweeds were dried in the shade for two weeks and then processed in a home blender (Preethi XL-7, Tamil Nadu, India) to partially powder them before storing them in an airtight plastic jar (30 cm × 21 cm) for this work.

4.2. Extraction of Different Types of Tannins

Because it is a fairly straightforward approach that does not require any expensive equipment, CTAs, HTs, PTs, and TTs were extracted using different extraction methods, but quantified using the same method (Folin–Ciocalteu). By combining gallic acid OH and Folin–Ciocalteu to create a blue-colored molybdenum–tungsten complex, a spectrophotometer can be used to measure the extremely small amount of tannin [69]. Drifted brown seaweed tannins, including CTAs (centrifuge method), HTs (centrifuge method), SPTs (shaking method), heat-based TTs (Soxhlet technique), Rajratna, and cold-based TTs (CPE), were extracted according to the standard methodologies [70,71,72,73,74] using 70% acetone containing 0.01% L-ascorbic acid. For CT, 3 mL of a solvent mixture of acetone, water, and diethyl ether (4.7, 2.0, and 3.3) was also added for the extraction. The extraction rate was calculated by dividing the weight of the crude extract by the weight of the sample and then multiplied by 100.

4.3. Qualitative and Quantitative Profiling of Tannins

Condensed tannins, HTs, SPTs, and TTs, were screened using the following tests: ferric chloride [75], alcoholic ferric chloride [76], lead acetate [77], and ferrous sulfate sodium potassium tartrate [78]. Using gallic acid and tannic acid as standards, the contents of CTAs, TTs, PTs (using the Folin–Ciocalteu method), and HTs (using the potassium iodate test) were quantified using the standard methodology [71,74,79,80]. The amounts of CTAs, TTs, PTs, and HTs were expressed as mg of gallic acid g−1 and tannic acid g−1 equivalents.

4.4. Fractionations of Crude Tannins Using a Sephadex LH-20 Column

The crude tannin extract was separated using a vertical glass tube column apparatus with a 1.5 cm outer diameter and a height of 15 cm. At room temperature, 2.5 g of Sephadex LH-20 (Sigma-Aldrich, Delhi, India) was swollen in 25 mL of methanol for 24 h [81]. After carefully pouring after 24 h of swelling into the column without creating any air bubbles, the column was adjusted using 30% ethanol. The column was then filled with 50 mL of 100% ethanol and 5 g of crude tannin extract. To elute the eluvants, 500 mL of 100% ethanol was used first to elute low-molecular-weight phenolic compounds, with the flow rate adjusted to 100 µL/min. The tannins were then separated from the crude extract using 300 mL of 50% acetone elution. The thin-layer chromatography fraction analyses with the same Rf value were accumulated in a 25 mL glass bottle.

4.5. TLC Analyses of Tannin Crude Extracts and Their Fractions

Thin-layer chromatographic analysis methods were performed as described by Helen et al. [82]. Pre-coated silica gel G 65 plates measuring 7.7 cm in height and 1.5 cm in length from Merak Specialties Private Limited in Mumbai were used for TLC analysis. Acetone, toluene, and formic acid were used as solvents (4:0.6:0.3 v/v), and 1% FeCl3 was used as the spraying agent. The 1% FeCl3 spraying resulted in the black dots being visible instantly. The Rf value was determined after the standard gallic, tannic, and crude tannin extract samples underwent TLC analysis. Ten replicates of the typical tannic and gallic acids were analyzed using TLC, and the mean values were computed. Samples were also analyzed three times using TLC, and the mean value was determined.
Rf = Distance from the source of the sample (Solute)/Distance from the source of the solvent.
Gallic acid and tannic acid standard solutions were created by dissolving 100 mg of each acid in 10 mL of HPLC-grade 99.99% methanol. The same process was also used to prepare seaweed-derived tannin samples. Then, syringe-driven filters (Hi-media) with a pore size of 0.022 µm were used to filter the standard and seaweed tannin extracts. Shimadzu Liquid Chromatography (LC-20AD with UV–Vis Detector SPD-20A, Koyoto, Japan) with a C-18 column as the stationary phase and flow rates of 1 mL/min, detection wavelengths of 280 nm, and sample injection volumes of 25 µL were used to carry out the HPLC [83].
Using a gas chromatograph interfaced with a mass spectrometer (GC-MS) (Perkin-Elmer GC System 2400, Waltham, MA, USA) equipped with an Elite-I, fused-silica capillary column (30 mm × 0.25 mm DB-5, composed of 100% dimethyl poly siloxane), drifted brown seaweed tannin crude extracts and their fractions were subjected to GC-MS analysis. An electron ionization device with an ionizing energy of 70 eV was employed for the GC-MS detection. With an injection volume of 2 µL and a split ratio of 10:1, helium gas (99.999%) was utilized as the carrier gas. The injector temperature was 100 °C, while the ion source temperature was 270 °C. With pieces ranging in size from 45 to 450 Da, mass spectra were recorded at a scan rate of 70 eV and 0.5 s. The GC was run for 36 min in total. Software called TurboMass was used to handle the mass spectra and chromatograms, and it was used to calculate the relative percent amount of each component by comparing its average peak area to the total areas [34]. The National Institute of Standards and Technology’s (NIST’s) database was used for the interpretation of the mass spectrum GC-MS data.

4.6. Pest Collection and Maintenance

Adults and nymphs of A. devastans were collected from the cotton fields of the Tirunelveli and Tuticorin districts of Tamil Nadu, India. The insects were brought into a small screen house (5 feet high, 10 feet long, and 5 feet wide) in which cotton plants (SVPRC 5) (40 days old, 20 plants) were being maintained.

4.7. Determination of Insecticidal Activity via Oral Toxicity Bioassay

The insecticidal activities against A. devastans adults [84] and nymphs [37] were determined using the OT method in a transparent plastic container (7.8 × 6 cm) and a glass Petri dish (15 × 3 cm), respectively, under laboratory conditions of 25 ± 2 °C and 60–70% relative humidity (RH). Adults and nymphs of A. devastans were selected randomly from the screen house and used for determining insecticidal activity. To test the adult and nymph oral toxicity of A. devastans, different concentrations of drifted crude tannin extract (0.025, 0.05, 0.1, and 0.2%) and seaweed tannin fractions (SW 86, SW 88, SM 86, SM 88, To 86, and To 88) (0.0075, 0.015, 0.03, 0.06, and 0.12%) were prepared. For the OT, fresh cotton leaves were cut into 5 × 5 cm squares. Each cotton leaf was individually submerged in the aforementioned concentrations for 5 min, after which it was allowed to dry in the shade for 5 min before being placed inside a plastic container. The cotton leaf disc in the control group was immersed in double-distilled water + Teepol. Two standard commercial insecticides, namely, Vijayneem-300 ppm (0.03%) (Madras Fertilizers Limited, Chennai, India), which is an Azadirachata-indica-based insecticide, and a chemical insecticide, namely, Monocrotophos (0.03%), were used. Adults and nymphs of A. devastans were released into the plastic container and Petri dish, respectively, and the mortality rate was recorded every 24 h up until they all died. Five replications were performed for the crude category and six replications for the fraction categories (each replication contained five insects, with the adults being 21 days old and the nymphs being 10 days old).

4.8. Determination of Insecticidal Activity via the Contact Toxicity Method

The insecticidal activity of A. devastans adults and nymphs [37] was determined using the CT method in a transparent plastic container (7.8 × 6 cm) and a glass Petri dish (15 × 3 cm), respectively, under laboratory conditions of 25 ± 2 °C and 60–70% relative humidity (RH). Adults and nymphs of A. devastans were selected randomly from the screen house and used for determining insecticidal activity. To test the adult and nymph oral toxicity of A. devastans, different concentrations of drifted crude tannin extract (0.025, 0.05, 0.1, and 0.2%) and seaweed tannin fractions (SW 86, SW 88, SM 86, SM 88, To 86, and To 88) (0.0075, 0.015, 0.03, 0.06, and 0.12%) were prepared. In adults and nymphs, for the contact toxicity, Whatman No. 1 filter paper was cut into pieces with dimensions of 6 and 15 cm (diameter), respectively. Each Whatman No. 1 filter paper disc was individually submerged in the aforementioned concentrations for 5 min, after which it was allowed to dry in the shade for 5 min before being placed inside a plastic container and Petri plate, respectively. The Whatman No. 1 filter paper disc in the control group was immersed in double-distilled water + Teepol. Adults and nymphs of A. devastans were released into the plastic container and Petri dish, respectively, and the mortality rate was recorded every 24 h up until they all died. Five replications were performed for the crude category, and six replications for the fraction categories (each replication contained five insects, each 21 days old). For the CT, fresh cotton leaf discs were then placed over the Whatman filter paper for feed. Adults and nymphs of A. devastans were released in a plastic container and Petri dish, respectively, and the mortality rate was noted every 24 h until they all died. Five replications in the crude category and six replication infractions were performed (with each replication containing five insects, with adults being 21 days old and nymphs being 10 days old).

4.9. Insecticidal Mechanism of Action

4.9.1. Preparation of Enzyme Sources and Their Quantifications

Enzyme sources were prepared using the standard method. After an exposure period of 144 h, living insects were placed on normal cotton leaves and maintained under laboratory conditions for a week. Twenty healthy adult A. devastans insects treated with seaweed tannins were placed in a deep freezer (LG, Seoul, South Korea) for five minutes. Then, each entire body was homogenized at 4 °C with 1 mL of ice-cold phosphate buffer (1.6 g Disodium hydrogen orthophosphate + 1.1 g Sodium dihydrogen orthophosphate), in 100 mL of distilled water (pH 6.8) using a tissue homogenizer and made up to 5 mL with phosphate buffer (pH 6.8) and mixed well. The supernatant from the centrifugation of the homogenate at 5000 rpm for 15 min (Remi RM 12C, Delhi, India) was used as an enzyme source (ES). The levels of detoxification enzymes like esterase [85]; lactase dehydrogenase [86]; and digestive enzymes like amylase [87], invertase [88], glycosidase and protease [89], lipase [90], and acid phosphatase [91] were quantified using standard procedures. Five replications were performed separately for each enzyme.

4.9.2. Total Body Protein Extraction and Estimation

Twenty-five live adult A. devastans were treated with each concentration of S. wightii tannin F1 (oral toxicity LC50—0.007%, contact toxicity LC50 = 0.023%), S. wightii tannin F2 (oral toxicity LC50 = 0.019%), and S. polypodioides tannin F2 (contact toxicity LC50 = 0.023%), and control insects were homogenized in different test tubes containing Laemmli sample buffer using disposable plastic pestles. Additionally, the samples were cleared for 40 min at 4 °C at 15,000 rpm. The supernatant was gathered and then used for SDS-PAGE analysis and protein quantification. The Bradford Protein Assay was used to measure insect proteins [92]. In total, 995 µL of MilliQ water was used to prepare 5 µL samples. The samples were incubated with 1000 µL of Bradford reagent (Sigma-Aldrich, St. Louis, MO, USA) for 10 min at room temperature and in the dark. Using BSA as the protein standard, the absorbance was measured in a UV–visible spectrophotometer (JASCO V-730, Tokyo, Japan) at 595 nm. Five replications were maintained for the total body protein estimation. The amount of protein was calculated using the standard curve of BSA.

4.9.3. Electrophoretic Analysis of Total Body Proteins

In general, in accordance with Laemmli’s instructions, a 12% SDS-PAGE gel mixture was poured, run, and stained with Coomassie Blue [93]. The protein samples, which were collected in 75 µL Eppendorf tubes with sample buffer, were cooked at 100 °C for three minutes before being allowed to cool. The cooled samples were utilized as the protein samples for SDS-PAGE Gel Electrophoresis and kept in a refrigerator (LG, Seoul, South Korea) at −10 °C whenever necessary. MilliQ water (3.3 mL), 30% acrylamide (4 mL), 15 M tris pH 8.8 (2.5 mL), 10% SDS (0.1 mL), 10% APS (0.1 mL), and TEMED were combined to create 10 mL of separating gel (0.004 mL). The following ingredients were used to create a 4 mL stacking gel, MilliQ water (2.7 mL), 30% acrylamide (0.67 mL), 1 M Tris-pH 6.8, 10% SDS (0.04 mL), 10% APS (0.04 mL), and TEMED (0.004). Two glass plates were sandwiched together with spacer strips. The electrophoresis stand was used to hold the glass plate upright. The area between the glass plates was filled with 12% separating gel. About 2 cm separated the level from the notch. About 30 min were allowed for the polymerization process.
After 30 min of polymerization, stacking gel was applied over the separating gel, and a Teflon comb with seven fingers (each finger 7 mm wide) was put into the wells. The glass plates were removed from the stand that was fitted to the electrophoretic device after polymerization. The lower and top columns received an electrophoresis buffer. The Teflon comb was then slowly taken out of the gel. Using a microliter syringe, the prepared samples were added to each well in an amount of around 35 µL. A reference load of 50 µL of marker protein was placed in one well. When the sample entered the separating gel, a current of 50 volts was initially applied. Electrophoresis was then sustained at 100 volts until the marker dye reached the bottom of the separating gel. After the electrophoresis run, a stream of buffer was gently pushed between the glass plates with a spatula before the gel was transferred to a solvent-resistant plastic tray for staining. Using the gel documentation technique, the proteins in the gel were stained with Coomassie Brilliant Blue G250 for 12 h (Biotech, India) after being preserved in acetic acid (7%).

4.10. Statistical Analyses

All of the data (OD value, R2 value, mortality) were subjected to one-way analysis of variance (ANOVA), Tukey’s test was used to compare the mean values, and p-values of less than 0.05 were considered statistically significant using the SAS package (SPSS V16.0) [94]. The contents of condensed tannins, hydrolyzable tannins, phlorotannins, and total tannins are expressed on the basis of a standard curve of mg gallic acid equivalents g−1 as well as mg tannic acid equivalents g−1. The Abbott formula [95] was used to determine the corrected mortality. Using SPSS, the adjusted mortality data were subjected to probit analysis [94]. The regression coefficient, chi-square, and fiducidal limits (LC30, LC50, and LC90) were recorded.

5. Conclusions

In this study, total tannins, condensed tannins, hydrolyzable tannins, and phlorotannins were quantified. According to a qualitative assessment, all drifted brown algae contained TTs, SPTs, CTAs, and HTs. The amount of tannins in the drifted brown alga S. wightii was shown by the extraction rate. The highest amounts of TTs, SPTs, CTAs, and HTs were found in S. wightii. T. ornata had the highest concentrations of condensed tannins. Tannic acid was confirmed to be present in crude drifted brown seaweed with F1 (Rf = 0.86) and F2 (Rf = 0.88) using HPLC and GC-MS analysis. Thus, our findings support the claim that 1,2,3-benzenetriol, which is a tannic acid found in seaweeds, exerts time- and dose-dependent insecticidal activity against A. devastans. According to our findings, the tannins in the seaweeds S. wightii, S. polypodioides, and T. ornata released their insecticidal activity through a variety of mechanisms and affected adults’ normal physiological metabolism by causing numerous negative changes to several key total body proteins. The total body protein was significantly impacted, both qualitatively and quantitatively, by the dragged brown seaweed tannin components. This ingredient may be effective as a novel insecticide against this pest.

Supplementary Materials

The following supporting information can be downloaded from https://www.mdpi.com/article/10.3390/plants12183188/s1: Table S1. Insecticidal activity of crude tannin extracts of S. wightii, S. polypodioides, and T. ornata (0.025, 0.05, 0.1, and 0.2%); standards (gallic acid and tannic acid) (0.025, 0.05, 0.1 and 0.2%); and commercial insecticides (Vijayneem and Monocrotophos-0.03%) on A. devastans nymphs and adults (male/female at random) mortality (%) after 96 h exposure on the basis of oral and contact toxicity bioassays (n = 25, x ¯ ± SE). Table S2. Impact of tannin fractions (F1 Rf—0.86 and F2 Rf—0.88) of S. wightii, S. polypodioides, and T. ornata; standards (gallic acid/tannic acid) (0.0075, 0.015, 0.03, 0.06 and 0.12%); and commercial insecticides (Vijayneem/Monocrotophos-0.03%) on A. devastans adult (male/female at random) mortality (%) after 96 h exposure during oral and contact toxicity bioassays (n = 30, x ¯ ± SE). Figure S1. Photograph showing the TLC analysis of the standards (a) gallic acid and (b) tannic acid, along with (c) S. wightii F1, (d) S. polypodioides F1, (e) T. ornata F1, (f) S. wightii F2, (g) S. polypodioides F2, and (h) T. ornata F2. Tannic and gallic acids were processed in TLC 10 times, and samples were processed three times in TLC. Figure S2. HPLC analysis of standards gallic acid (a) and tannic acid (b), and crude tannins extracted from S. wightii (c), S. polypodioides (d), and T. ornata (e) using the Soxhlet method and S. wightii (f), S. polypodioides (g), and T. ornata (h) using the cold percolation method. Figure S3. HPLC analysis of gallic acid (a) and tannic acid (b), along with brown algae S. wightii F1 (c), S. wightii F2 (d), S. polypodioides F1 (e), S. polypodioides F2 (f), T. ornata F1 (g), and T. ornata F2 (h). Figure S4. GC-MS analysis of gallic acid (a) and tannic acid (b), and drifted brown seaweed tannin crude extracts S. wightii (c), S. polypodioides (d), and T. ornata (e), along with S. wightii F1 (f), S. polypodioides F1 (g), T. ornata F1 (h), S. wightii F2 (i), S. polypodioides F2 (j), and T. ornata F2 (k). Figure S5. Effects of LC50 concentrations of seaweed tannin fractions on whole-body protein SDS-PAGE of A. devastans adults. C—control, SWF1O—S. wightii tannin F1 (oral toxicity), SWF2C—S. wightii tannin F1 (contact toxicity), SWF2O—S. wightii tannin F2 (oral toxicity), SWF2C—S. wightii tannin F2 (contact toxicity), and M—marker.

Author Contributions

Conceptualization, K.S. and G.P.; methodology, K.S. and G.P.; software, G.P., L.A.A.-S., B.Z.A. and S.M.S.; validation, K.S., L.A.A.-S., B.Z.A. and S.M.S.; investigation, K.S. and G.P.; data curation, K.S., G.P., L.A.A.-S., B.Z.A. and S.M.S.; writing—original draft preparation, K.S. and G.P.; writing—review and editing, K.S., G.P., L.A.A.-S., B.Z.A. and S.M.S.; visualization, K.S. and G.P.; supervision, K.S. All authors have read and agreed to the published version of the manuscript.

Funding

This publication was funded by Princess Nourah bint Abdulrahman University Researchers Supporting Project number (PNURSP2023R365), Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia. The research was supported by DBT, Govt. of India (BT/PR11535/AAQ/3/697/2014) to K.S.

Data Availability Statement

The data presented in this study are available on request from the corresponding author.

Acknowledgments

This study was supported by Princess Nourah bint Abdulrahman University Researchers Supporting Project number (PNURSP2023R365), Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia. K.S. acknowledges the authorities of St. Xavier’s College for the use of their facilities.

Conflicts of Interest

The authors declare no conflict of interest.

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Figure 1. Quantitative estimation of condensed tannins (CTAs), hydrolyzable tannins (HTs), phlorotannins (PTs), soluble phlorotannins (SPTs), total tannins using the Soxhlet method (TTSOEs), and tannins using the cold percolation method (TTCPEs) (mg gallic acid (GAE) equivalents g−1/mg tannic acid (TAE) equivalents g−1) in drifted brown algae S. wighttii (Sw), S. polypodioides (Sp), and T. ornata (To). Each mean value represents the average of three replications. Bars with the same letters were not significantly different according to Tukey’s test (p < 0.05).
Figure 1. Quantitative estimation of condensed tannins (CTAs), hydrolyzable tannins (HTs), phlorotannins (PTs), soluble phlorotannins (SPTs), total tannins using the Soxhlet method (TTSOEs), and tannins using the cold percolation method (TTCPEs) (mg gallic acid (GAE) equivalents g−1/mg tannic acid (TAE) equivalents g−1) in drifted brown algae S. wighttii (Sw), S. polypodioides (Sp), and T. ornata (To). Each mean value represents the average of three replications. Bars with the same letters were not significantly different according to Tukey’s test (p < 0.05).
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Figure 2. Lethal concentrations (LC%) due to tannin fractions of S. wightii, S. polypodioides, and T. ornata and standards (gallic acid/tannic acid) when A. devastans adults (male and female at random) were exposed to them during oral and contact toxicity bioassays.
Figure 2. Lethal concentrations (LC%) due to tannin fractions of S. wightii, S. polypodioides, and T. ornata and standards (gallic acid/tannic acid) when A. devastans adults (male and female at random) were exposed to them during oral and contact toxicity bioassays.
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Figure 3. Lethal concentrations (LCs) (%) for treatments with tannin fractions of S. wightii, S. polypodioides, and T. ornata and standards (gallic acid and tannic acid) of A. devastans nymphs subjected to oral and contact toxicity bioassays.
Figure 3. Lethal concentrations (LCs) (%) for treatments with tannin fractions of S. wightii, S. polypodioides, and T. ornata and standards (gallic acid and tannic acid) of A. devastans nymphs subjected to oral and contact toxicity bioassays.
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Figure 4. Quantification of whole-body total protein level in A. devastans adults treated with drifted brown seaweed tannin fractions SwF1O (S. wightii tannin fraction, oral toxicity LC50—0.019%), SwF1C (S. wightii tannin F1, contact toxicity LC50—0.029%), SwF2O (S. wightii tannin F2, oral toxicity LC50—0.007%), SpF2C (S. polypodioides tannin F2, contact toxicity LC50—0.023%), and control. Each mean value represents the average of five replications. Bars with the same letters were not significantly different according to Tukey’s test (p < 0.05).
Figure 4. Quantification of whole-body total protein level in A. devastans adults treated with drifted brown seaweed tannin fractions SwF1O (S. wightii tannin fraction, oral toxicity LC50—0.019%), SwF1C (S. wightii tannin F1, contact toxicity LC50—0.029%), SwF2O (S. wightii tannin F2, oral toxicity LC50—0.007%), SpF2C (S. polypodioides tannin F2, contact toxicity LC50—0.023%), and control. Each mean value represents the average of five replications. Bars with the same letters were not significantly different according to Tukey’s test (p < 0.05).
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Figure 5. Effects of LC50 concentrations of seaweed tannin fractions on whole-body protein band relative mobility (a) and whole-body protein band intensity (b) of A. devastans adult. 1—marker, 2—control, 3—S. wightii tannin F1 (OT), 4—S. wightii tannin F1 (CT), 5—S. wightii tannin F2 (OT), and 6—S. wightii tannin F2 (CT).
Figure 5. Effects of LC50 concentrations of seaweed tannin fractions on whole-body protein band relative mobility (a) and whole-body protein band intensity (b) of A. devastans adult. 1—marker, 2—control, 3—S. wightii tannin F1 (OT), 4—S. wightii tannin F1 (CT), 5—S. wightii tannin F2 (OT), and 6—S. wightii tannin F2 (CT).
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Table 1. Qualitative profiling of condensed tannins (CTAs), hydrolyzable tannins (HTs), soluble phlorotannins (SPTs), and total tannins (TTs) in drifted seaweeds using ferric chloride testing (FCT), alcoholic ferric chloride testing (AFCT), lead acetate testing (LAT), and ferrous sulfate + sodium potassium tartrate testing (FSSPT) methods.
Table 1. Qualitative profiling of condensed tannins (CTAs), hydrolyzable tannins (HTs), soluble phlorotannins (SPTs), and total tannins (TTs) in drifted seaweeds using ferric chloride testing (FCT), alcoholic ferric chloride testing (AFCT), lead acetate testing (LAT), and ferrous sulfate + sodium potassium tartrate testing (FSSPT) methods.
Tannins S. wightiiS. polypodioidesT. ornata
FCTAFCTLATFSSPTFCTAFCTLATFSSPTFCTAFCTLATFSSPT
CTA+++++++++++++++++++++++
HT++++++++++++++++++++++++++
SPT++++++++++++++++++++++++++++
TT—Soxhlet method++++++++++++++++++++++++++++
TT—cold percolation method+++++++++++++++++++++++
+ slightly intense, ++ moderately intense, and +++ highly intense.
Table 2. HPLC analysis of crude tannin extracts of seaweeds extracted using the Soxhlet method and the cold percolation method. Retention time (RT) and area (%) are included in the table.
Table 2. HPLC analysis of crude tannin extracts of seaweeds extracted using the Soxhlet method and the cold percolation method. Retention time (RT) and area (%) are included in the table.
Seaweeds Soxhlet MethodCold Percolation Method
RTAreaRTArea
Gallic acid0.67116,505,777--
Tannic acid0.6791,357,710--
S. wightii0.6351,094,1810.6261,837,110
S. polypodioides0.6377,439,8320.626911,639
T. ornata0.6642,028,1430.64015,480,659
Table 3. HPLC analyses of tannin fractions (F1 and F2) of S. wightii, S. polypodioides, and T. ornata. Retention time (RT) and area (%) are included in the table.
Table 3. HPLC analyses of tannin fractions (F1 and F2) of S. wightii, S. polypodioides, and T. ornata. Retention time (RT) and area (%) are included in the table.
SeaweedsFractionRTArea
Gallic acid -0.67149,057,953
Tannic acid -0.67962,682,156
S. wightiiF10.67672,230,027
F20.67815,268,144
S. polypodioidesF10.67821,539,604
F20.67156,315,135
T. ornataF10.67110,317,969
F20.67818,011,551
Table 4. GC-MS analysis of gallic acid and tannic acid; tannin crude extracts of S. wightii, S. polypodioides, and T. ornata; and seaweed tannin fractions S. wightii F1, S. polypodioides F1, T. ornata F1, S. wightii F2, S. polypodioides F2, and T. ornata F2. Retention time (RT) and area (%) are included in the table.
Table 4. GC-MS analysis of gallic acid and tannic acid; tannin crude extracts of S. wightii, S. polypodioides, and T. ornata; and seaweed tannin fractions S. wightii F1, S. polypodioides F1, T. ornata F1, S. wightii F2, S. polypodioides F2, and T. ornata F2. Retention time (RT) and area (%) are included in the table.
Seaweeds RT (min)Area (%)RT (min)Area (%)
Standard
Gallic acid 5.77517.41--
Tannic acid6.6129.79--
Tannin crude extract
S. wightii3.68560.90--
S. polypodioides3.67580.32--
T. ornata3.64773.94--
Fraction 1 Fraction 2
S. wightii5.86218.823.637100.00
S. polypodioides5.77256.683.638100.00
T. ornata5.75265.813.704100.00
1,2,3-Benzenetriol (C6H3(OH)3; Mw—126.1100).
Table 5. Insecticidal activity (oral and contact toxicity bioassays) of crude tannin extracts of S. wightii, S. polypodioides, and T. ornata and standards (gallic acid and tannic acid) on nymphs and adult (male/female at random) of A. devastans. Lethal concentration for 50% mortality (LC50), 95% confidence interval (CI), slope, chi-squared values, and significance values at 5% level when subjected to Tukey’s test. Χ2—chi-squared value, p—probability, ns—not significant.
Table 5. Insecticidal activity (oral and contact toxicity bioassays) of crude tannin extracts of S. wightii, S. polypodioides, and T. ornata and standards (gallic acid and tannic acid) on nymphs and adult (male/female at random) of A. devastans. Lethal concentration for 50% mortality (LC50), 95% confidence interval (CI), slope, chi-squared values, and significance values at 5% level when subjected to Tukey’s test. Χ2—chi-squared value, p—probability, ns—not significant.
Seaweeds Extracts AdultNymph
LC50CIΧ2SlopepLC50CIΧ2Slopep
Oral Toxicity
S.wightii0.0710.024–0.3163.8201.35 ± 0.840.0510.1060.049–0.28737.9762.91 ± 0.140.005
S. polypodioides0.0440.023–0.4320.0221.17 ± 0.190.881 ns0.0920.020–0.31868.7512.72 ± 0.170.005
T. ornata0.0580.028–0.7220.4931.26 ± 0.100.481 ns0.0700.042–0.16074.5021.59 ± 0.620.005
Gallic acid 0.0440.014–0.2322.1921.16 ± 0.580.139 ns0.0830.021–0.39781.3711.77 ± 0.130.005
Tannic acid0.1220.067–1.0000.0351.82 ± 0.130.130 ns0.0840.024–0.27348.4481.86 ± 0.500.005
Contact toxicity
S. wightii0.0750.021–0.34446.4991.97 ± 0.220.0000.0710.036–0.3552.0602.86 ± 0.890.151 ns
S. polypodioides0.0670.006–0.32558.1151.86 ± 0.160.0000.0990.040–0.7366.0472.14 ± 0.520.014 ns
T. ornata0.0570.037–0.28485.3681.72 ± 0.420.0000.1110.040–0.2965.5292.41 ± 0.540.019 ns
Gallic acid 0.0660.001–0.26969.1111.80 ± 0.180.0000.0660.026–0.1030.6161.48 ± 0.330.414 ns
Tannic acid0.0960.015–0.35059.4232.64 ± 0.170.0000.0640.026–0.0971.5593.02 ± 0.710.212 ns
Table 6. Impacts of tannin fractions (F1 and F2) of S. wightii, S. polypodioides, and T. ornata; standards gallic acid/tannic acid (0.0075, 0.015, 0.03, 0.06 and 0.12%); and commercial insecticides (Vijayneem/Monocrotophos—0.03%) on A. devastans nymphal mortality (%) during oral and contact toxicity bioassays (n = 30, x ¯ ± SE).
Table 6. Impacts of tannin fractions (F1 and F2) of S. wightii, S. polypodioides, and T. ornata; standards gallic acid/tannic acid (0.0075, 0.015, 0.03, 0.06 and 0.12%); and commercial insecticides (Vijayneem/Monocrotophos—0.03%) on A. devastans nymphal mortality (%) during oral and contact toxicity bioassays (n = 30, x ¯ ± SE).
Seaweed Extract /Tannin StandardsConcentrations Oral Toxicity—Nymph Contact Toxicity—Nymph
F1F2F1F2
S. wightii0.00756.7 ± 0.4 eA6.7 ± 0.4 eA23.3 ± 9.5 eA20.0 ± 7.3 deB
0.01516.7 ± 6.1 dB36.7 ± 8.0 dA36.7 ± 9.5 dA26.7 ± 6.7 dB
0.0333.3 ± 11.1 cB50.0 ± 8.6 cA40.0 ± 8.9 cA40.0 ± 10.3 cA
0.0643.3 ± 3.3 bB56.7 ± 9.5 bA50.0 ± 1.2 bB63.3 ± 9.5 bA
0.1260.0 ± 5.2 aB63.3 ± 2.0 aA63.3 ± 6.1 aB80.0 ± 7.3 aA
S. polypodioides0.007516.7 ± 6.1 eA10.0 ± 4.4 eB13.3 ± 4.2 eA06.7 ± 4.2 eB
0.01533.3 ± 12.3 dB40.0 ± 7.3 dA43.3 ± 9.5 cdA30.0 ± 8.5 dB
0.0356.7 ± 10.8 cA50.0 ± 8.5 bcB46.7 ± 9.9 cA43.3 ± 2.0 cB
0.0663.3 ± 8.0 abA53.3 ± 6.1 bB70.0 ± 1.0 bA70.0 ± 8.5 bA
0.1263.3 ± 3.3 aA63.3 ± 1.1 aA80.0 ± 5.9 aB83.3 ± 6.1 aA
T. ornata0.007513.3 ± 4.2 eB26.7 ± 6.7 eA20.0 ± 5.1 eA16.7 ± 6.1 eB
0.01530.0 ± 4.4 dB50.0 ± 6.8 dA36.7 ± 4.0 dA30.0 ± 4.5 dB
0.0343.3 ± 6.1 cB60.0 ± 1.5 cA46.7 ± 6.6 cB50.0 ± 2.0 cA
0.0650.0 ± 10.0 bB73.3 ± 4.2 bA63.3 ± 9.5 bA60.0 ± 8.9 bB
0.1266.7 ± 6.7 aB83.3 ± 5.4 aA73.3 ± 1.1 aB76.7 ± 8.0 aA
Gallic acid 0.007523.3 ± 8.0 e20.0 ± 8.9 e
0.01546.6 ± 6.7 d33.3 ± 6.7 d
0.0356.6 ± 6.7 c46.7 ± 6.7 c
0.0670.0 ± 10.0 b70.0 ± 8.6 b
0.1280.0 ± 7.3 a83.3 ± 8.0 a
Tannic acid 0.007520.0 ± 5.1 e30.0 ± 4.5 e
0.01550.0 ± 10.0 cd36.7 ± 6.1 d
0.0350.0 ± 12.4 c56.7 ± 9.5 c
0.0663.3 ± 9.5 b73.3 ± 1.1 ab
0.1276.7 ± 8.0 a73.3 ± 9.9 a
Vijayneem0.0363.3 ± 13.1 b66.7 ± 2.3 b
Monocrotophos0.0370.0 ± 16.9 a76.7 ± 6.1 a
Same letter in the same column—no significant differences and different letter—significant differences at 0.05% level with Tukey’s test. The uppercase letters indicate the comparison between F1 and F2 of oral and contact toxicity bioassays of adults and nymphs separately.
Table 7. Whole-insect-body digestive enzyme levels in A. devastans adults treated with different concentrations (0.025, 0.05, 0.1, 0.2) of tannins from different drifted brown algae S. wightii, S. polypodioides, and T. ornata; gallic acid and tannic acid; and commercial insecticides Monocrotophos and Vijayneem (0.03%) (n = 25, x ¯ ± SE) for oral toxicity bioassay.
Table 7. Whole-insect-body digestive enzyme levels in A. devastans adults treated with different concentrations (0.025, 0.05, 0.1, 0.2) of tannins from different drifted brown algae S. wightii, S. polypodioides, and T. ornata; gallic acid and tannic acid; and commercial insecticides Monocrotophos and Vijayneem (0.03%) (n = 25, x ¯ ± SE) for oral toxicity bioassay.
Seaweed NameConcentrationsAmylaseProtease Lipase InvertaseGlycosidase Acid Phosphates
S. wightii0.0250.83 ± 0.11 a80.15 ± 0.10 ab6.41 ± 0.07 b0.26 ± 0.01 b0.50 ± 0.01 b7.02 ± 0.05 b
0.050.41 ± 0.01 c60.21 ± 0.02 bc5.30 ± 0.13 c0.15 ± 0.05 c0.22 ± 0.02 c5.03 ± 0.10 c
0.10.34 ± 0.02 d43.12 ± 0.08 cd3.11 ± 0.05 d0.12 ± 0.01 cd0.05 ± 0.01 d2.35 ± 0.02 d
0.20.23 ± 0.01 e35.62 ± 0.03 de1.63 ± 0.01 de0.06 ± 0.02 e0.03 ± 0.01 de1.08 ± 0.01 e
S. polypodioides0.0250.41 ± 0.01-b81.08 ± 0.01 b5.61 ± 0.07 b0.34 ± 0.03 b0.52 ± 0.03 b7.19 ± 0.04 b
0.050.23 ± 0.02 c75.35 ± 0.04 c3.38 ± 0.03 c0.24 ± 0.05 b0.31 ± 0.01 c5.73 ± 0.03 c
0.10.15 ± 0.01 d52.96 ± 0.01 d1.15 ± 0.01 d0.18 ± 0.02 d0.23 ± 0.02 d3.72 ± 0.03 d
0.20.13 ± 0.01 e27.97 ± 0.02 e0.69 ± 0.01 de0.13 ± 0.01 de0.14 ± 0.01 e1.61 ± 0.01 e
T. ornata0.0250.57 ± 0.02 b122.10 ± 0.14 b5.17 ± 0.15 b0.22 ± 0.02 b0.32 ± 0.05 b8.07 ± 0.11 b
0.050.31 ± 0.04 c83.35 ± 0.01 c3.93 ± 0.03 c0.18 ± 0.01 c0.21 ± 0.03 c6.74 ± 0.06 c
0.10.16 ± 0.01 d33.17 ± 0.02 d2.96 ± 0.02 d0.11 ± 0.03 d0.14 ± 0.01 d5.93 ± 0.02 d
0.20.06 ± 0.01 de20.81 ± 0.02 e2.84 ± 0.02 de0.06 ± 0.01 de0.10 ± 0.01 de3.15 ± 0.05 e
Galic acid 0.0250.30 ± 0.01 b93.14 ± 0.02 b4.96 ± 0.02 b0.22 ± 0.01 b0.37 ± 0.02 b7.75 ± 0.05 b
0.050.26 ± 0.01 c64.01 ± 0.01 c3.75 ± 0.01 c0.18 ± 0.03 c0.32 ± 0.01 bc6.26 ± 0.03 c
0.10.16 ± 0.01 d44.34 ± 0.04 d1.87 ± 0.03 d0.14 ± 0.05 cd0.28 ± 0.03 d4.65 ± 0.01 d
0.20.16 ± 0.01 de21.26 ± 0.02 e1.95 ± 0.00 de0.08 ± 0.01 e0.15 ± 0.01 e3.04 ± 0.05 e
Tannic acid 0.0250.50 ± 0.02 b92.23 ± 0.05 b3.79 ± 0.09 b0.32 ± 0.05 b0.49 ± 0.01 b7.42 ± 0.30 b
0.050.33 ± 0.03 c74.72 ± 0.03 c2.43 ± 0.10 c0.30 ± 0.02 c0.43 ± 0.04 c5.56 ± 0.02 c
0.10.20 ± 0.02 d51.37 ± 0.01 d1.95 ± 0.03 d0.21 ± 0.03 d0.38 ± 0.01 d3.87 ± 0.02 d
0.20.13 ± 0.01 e33.34 ± 0.01 e0.86 ± 0.01 e0.20 ± 0.05 e0.29 ± 0.02 e1.89 ± 0.02 e
Vijayneem0.030.15 ± 0.01 c54.27 ± 0.07 b2.53 ± 0.03 bc0.13 ± 0.01 bc0.30 ± 0.01 b5.97 ± 0.02 b
Monocrotophos0.030.14 ± 0.02 bc43.97 ± 0.01 c2.58 ± 0.08 b0.15 ± 0.02 b0.17 ± 0.03 c4.56 ± 0.02 bc
Control0.000.66 ± 0.04 a135.24 ± 0.12 a8.19 ± 0.05 a0.47 ± 0.03 a0.47 ± 0.10 a9.25 ± 1.40 a
Amylase, protease, lipase (µg/mg), invertase (mg glucose/mg protein/h), glycosidase (µL/min/mg), and acid phosphate (µmoles of phenol released/min/mg protein) levels, expressed in standard units. Same letter in the same column—no significant differences and different letters—significant differences at 0.05% level tested using a post-ANOVA Tukey’s test.
Table 8. Whole-body detoxification enzyme levels of A. devastans adults treated with different concentrations (0.025, 0.05, 0.1, 0.2) of crude tannin extracts of S. wightii, S. polypodioides, and T. ornata; standards (gallic acid, tannic acid); commercial insecticides (Monocrotophos and Vijayneem-0.03%); and untreated control during oral toxicity bioassay.
Table 8. Whole-body detoxification enzyme levels of A. devastans adults treated with different concentrations (0.025, 0.05, 0.1, 0.2) of crude tannin extracts of S. wightii, S. polypodioides, and T. ornata; standards (gallic acid, tannic acid); commercial insecticides (Monocrotophos and Vijayneem-0.03%); and untreated control during oral toxicity bioassay.
Seaweeds NameConcentrationsEsteraseLactate Dehydrogenase
S. wightii0.0250.15 ± 0.02 a3.51 ± 0.03 a
0.050.14 ± 0.01 ab2.44 ± 0.02 b
0.10.13 ± 0.03 c2.46 ± 0.02 bc
0.20.13 ± 0.02 cd1.28 ± 0.02 d
S. polypodioides0.0250.16 ± 0.02 a6.37 ± 0.07 a
0.050.14 ± 0.01 ab5.66 ± 0.02 b
0.10.12 ± 0.01 c4.84 ± 0.01 c
0.20.11 ± 0.02 cd4.26 ± 0.05 cd
T. ornata0.0250.94 ± 0.21 a4.91 ± 0.01 a
0.050.93 ± 0.11 ab4.44 ± 0.05 ab
0.10.83 ± 0.10 c4.28 ± 0.03 c
0.20.73 ± 0.14 d3.52 ± 0.05 d
Galic acid 0.0250.15 ± 0.05 a2.50 ± 0.02 a
0.050.12 ± 0.01 ab1.73 ± 0.04 b
0.10.12 ± 0.01 bc1.56 ± 0.01 c
0.20.11 ± 0.02 cd1.88 ± 0.01 cd
Tannic acid 0.0250.15 ± 0.02 a4.64 ± 0.03 a
0.050.14 ± 0.01 ab3.17 ± 0.05 b
0.10.12 ± 0.02 bc2.79 ± 0.04 c
0.20.11 ± 0.05 cd1.47 ± 0.02 d
Vijayneem0.030.15 ± 0.03 bc2.15 ± 0.04 bc
Monocrotophos0.030.13 ± 0.01 b2.47 ± 0.03 b
Control0.000.98 ± 0.02 a5.62 ± 0.06 a
Esterase level expressed in µM product/min/mg protein and lactate dehydrogenase level expressed in µmoles protein/mg). Same letter—no significant differences and different lettersignificant differences at 0.05% level tested using post-ANOVA Tukey’s test.
Table 9. A. devastans adult whole-body protein molecular weight determination with distance (pixels), Rf, area estimated size, raw volume, and band (%) treated with seaweed algal tannin fractions (F1 and F2).
Table 9. A. devastans adult whole-body protein molecular weight determination with distance (pixels), Rf, area estimated size, raw volume, and band (%) treated with seaweed algal tannin fractions (F1 and F2).
Marker
Band/Line 123456789
Distance (pixels)2774113206309385---
Rf0.0700.1910.2920.5320.7980.995---
Area 8677651173193817341122---
Size 1138146332617---
Raw volume 147,415133,002195,130308,315268,945186,601---
Band % 11.8910.7315.7424.8821.715.06---
Control
Distance (pixels)417384130190232243322377
Rf0.1060.1890.2170.3360.4910.5990.6280.8320.974
Area 100784879579590163653014841060
Size 87797766524239218
Raw volume 183,762164,300144,290140,081156,148120,43098,952242,149206,103
Band % 12.6211.289.919.6210.728.276.816.6314.15
S. wightii tannin F1 (OT)
Distance (pixels)6789128188228241336376-
Rf0.1730.230.3310.4860.5890.6230.8680.972-
Area 58347795468968968914841007-
Size 817566524340178-
Raw volume 105,92884,023161,879114,650119,240117,036232,630191,000-
Band % 9.47.4614.3710.1810.5910.3920.6516.96-
S. wightii tannin F1 (CT)
Distance (pixels)417588130190232242330374
Rf0.1060.1940.2270.3360.4910.5990.6250.8530.966
Area 1311102679891210265706841482741
Size 87797666524239199
Raw volume 238,608197,107145,182160,235175,741107,944123,505237,000150,656
Band % 15.5312.839.4510.4311.447.038.0415.439.81
S. wightii tannin F2 (OT)
Distance (pixels)437392129192232244377-
Rf0.1110.1890.2380.3330.4960.5990.630.974-
Area 78411208961064616672728784-
Size 867975665142398-
Raw volume 142,491204,140157,857180,277108,466123,369129,120155,170-
Band % 11.871713.1515.019.0310.2710.7512.92-
S. wightii tannin F2 (CT)
Distance (pixels)7588131186232245329377-
Rf0.1940.2270.3390.4810.5990.6330.850.974-
Area 121863812181044110211609281218-
Size 797665534239198-
Raw volume 230,090118,225213,365181,762203,929204,665155,950233,939-
Band % 14.927.6713.8411.7913.2313.2710.1115.17-
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Petchidurai, G.; Sahayaraj, K.; Al-Shuraym, L.A.; Albogami, B.Z.; Sayed, S.M. Insecticidal Activity of Tannins from Selected Brown Macroalgae against the Cotton Leafhopper Amrasca devastans. Plants 2023, 12, 3188. https://doi.org/10.3390/plants12183188

AMA Style

Petchidurai G, Sahayaraj K, Al-Shuraym LA, Albogami BZ, Sayed SM. Insecticidal Activity of Tannins from Selected Brown Macroalgae against the Cotton Leafhopper Amrasca devastans. Plants. 2023; 12(18):3188. https://doi.org/10.3390/plants12183188

Chicago/Turabian Style

Petchidurai, Ganeshan, Kitherian Sahayaraj, Laila A. Al-Shuraym, Bader Z. Albogami, and Samy M. Sayed. 2023. "Insecticidal Activity of Tannins from Selected Brown Macroalgae against the Cotton Leafhopper Amrasca devastans" Plants 12, no. 18: 3188. https://doi.org/10.3390/plants12183188

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