Galassi, E.; Gazza, L.; Nocente, F.; Kouagang Tchakoutio, P.; Natale, C.; Taddei, F.
Valorization of Two African Typical Crops, Sorghum and Cassava, by the Production of Different Dry Pasta Formulations. Plants 2023, 12, 2867.
https://doi.org/10.3390/plants12152867
AMA Style
Galassi E, Gazza L, Nocente F, Kouagang Tchakoutio P, Natale C, Taddei F.
Valorization of Two African Typical Crops, Sorghum and Cassava, by the Production of Different Dry Pasta Formulations. Plants. 2023; 12(15):2867.
https://doi.org/10.3390/plants12152867
Chicago/Turabian Style
Galassi, Elena, Laura Gazza, Francesca Nocente, Phabiola Kouagang Tchakoutio, Chiara Natale, and Federica Taddei.
2023. "Valorization of Two African Typical Crops, Sorghum and Cassava, by the Production of Different Dry Pasta Formulations" Plants 12, no. 15: 2867.
https://doi.org/10.3390/plants12152867
APA Style
Galassi, E., Gazza, L., Nocente, F., Kouagang Tchakoutio, P., Natale, C., & Taddei, F.
(2023). Valorization of Two African Typical Crops, Sorghum and Cassava, by the Production of Different Dry Pasta Formulations. Plants, 12(15), 2867.
https://doi.org/10.3390/plants12152867