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Journal: Plants, 2022
Volume: 11
Number: 451
Article:
Flax and Sorghum: Multi-Element Contents and Nutritional Values within 210 Varieties and Potential Selection for Future Climates to Sustain Food Security
Authors:
by
Gokhan Hacisalihoglu and Paul R. Armstrong
Link:
https://www.mdpi.com/2223-7747/11/3/451
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