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Journal: Plants, 2022
Volume: 11
Number: 451

Article: Flax and Sorghum: Multi-Element Contents and Nutritional Values within 210 Varieties and Potential Selection for Future Climates to Sustain Food Security
Authors: by Gokhan Hacisalihoglu and Paul R. Armstrong
Link: https://www.mdpi.com/2223-7747/11/3/451

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