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Journal: Plants, 2022
Volume: 11
Number: 1852
Article:
Chemical Composition, Antioxidant Potentials, and Calcium Oxalate Anticrystallization Activity of Polyphenol and Saponin Fractions from Argania spinosa L. Press Cake
Authors:
by
Fatima Ezzahra El oumari, Naima Mammate, Hamada Imtara, Anissa Lahrichi, Radouane Elhabbani, Ghita El mouhri, Ali S. Alqahtani, Omar M. Noman, Mansour N. Ibrahim, Andriy Grafov, Dalila Bousta and Tarik Sqalli Houssaini
Link:
https://www.mdpi.com/2223-7747/11/14/1852
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