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Journal: PlantsVolume: 10Number: 791
Article: Breeding of Buckwheat to Reduce Bitterness and Rutin Hydrolysis
  • Authors:
  • Tatsuro Suzuki1,*,
  • Toshikazu Morishita2 and
  • Takahiro Noda3
  • et al.
Link: https://www.mdpi.com/2223-7747/10/4/791

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