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Journal: Plants, 2021
Volume: 10
Number: 779

Article: Phytochemical Characterization of By-Products of Habanero Pepper Grown in Two Different Types of Soils from Yucatán, Mexico
Authors: by Lilian Dolores Chel-Guerrero, Julio Enrique Oney-Montalvo and Ingrid Mayanín Rodríguez-Buenfil
Link: https://www.mdpi.com/2223-7747/10/4/779

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