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Du P, Yuan H, Chen Y, Zhou H, Zhang Y, Huang M, Jiangfang Y, Su R, Chen Q, Lai J, et al. Identification of Key Aromatic Compounds in Basil (Ocimum L.) Using Sensory Evaluation, Metabolomics and Volatilomics Analysis. Metabolites. 2023; 13(1):85. https://doi.org/10.3390/metabo13010085

Du, Pengmeng, Honglun Yuan, Yayu Chen, Haihong Zhou, Youjin Zhang, Menglan Huang, Yiding Jiangfang, Rongxiu Su, Qiyu Chen, Jun Lai, and et al. 2023. "Identification of Key Aromatic Compounds in Basil (Ocimum L.) Using Sensory Evaluation, Metabolomics and Volatilomics Analysis" Metabolites 13, no. 1: 85. https://doi.org/10.3390/metabo13010085

Du, P., Yuan, H., Chen, Y., Zhou, H., Zhang, Y., Huang, M., Jiangfang, Y., Su, R., Chen, Q., Lai, J., Guan, L., Ding, Y., Hu, H., & Luo, J. (2023). Identification of Key Aromatic Compounds in Basil (Ocimum L.) Using Sensory Evaluation, Metabolomics and Volatilomics Analysis. Metabolites, 13(1), 85. https://doi.org/10.3390/metabo13010085