Hassani, S.; Pakbin, B.; Brück, W.M.; Mahmoudi, R.; Mousavi, S.
Prevalence, Antibiotic Resistance, Toxin-Typing and Genotyping of Clostridium perfringens in Raw Beef Meats Obtained from Qazvin City, Iran. Antibiotics 2022, 11, 340.
https://doi.org/10.3390/antibiotics11030340
AMA Style
Hassani S, Pakbin B, Brück WM, Mahmoudi R, Mousavi S.
Prevalence, Antibiotic Resistance, Toxin-Typing and Genotyping of Clostridium perfringens in Raw Beef Meats Obtained from Qazvin City, Iran. Antibiotics. 2022; 11(3):340.
https://doi.org/10.3390/antibiotics11030340
Chicago/Turabian Style
Hassani, Samaneh, Babak Pakbin, Wolfram Manuel Brück, Razzagh Mahmoudi, and Shaghayegh Mousavi.
2022. "Prevalence, Antibiotic Resistance, Toxin-Typing and Genotyping of Clostridium perfringens in Raw Beef Meats Obtained from Qazvin City, Iran" Antibiotics 11, no. 3: 340.
https://doi.org/10.3390/antibiotics11030340
APA Style
Hassani, S., Pakbin, B., Brück, W. M., Mahmoudi, R., & Mousavi, S.
(2022). Prevalence, Antibiotic Resistance, Toxin-Typing and Genotyping of Clostridium perfringens in Raw Beef Meats Obtained from Qazvin City, Iran. Antibiotics, 11(3), 340.
https://doi.org/10.3390/antibiotics11030340