Theoretical Investigation on the Selective Hydroxyl Radical–Induced Decolorization of Methylene-Blue-Dyed Polymer Films
1
Graduate School of Science and Technology, Tokai University, Kanagawa 259-1292, Japan
2
Department of Chemistry, Tokai University, Kanagawa 259-1292, Japan
*
Author to whom correspondence should be addressed.
Computation 2022, 10(10), 169; https://doi.org/10.3390/computation10100169
Submission received: 10 September 2022
/
Accepted: 16 September 2022
/
Published: 21 September 2022
Abstract
On the basis of the decolorization caused by the reaction of active oxygen species (AOSs) with methylene blue (MB), our group recently developed colorimetric indicators for hydroxyl radical (OH radical) by embedding MB in polymer thin films made of water-soluble pullulan or sodium alginate. In the present work, to elucidate the reason for the selective decolorization induced by the OH radical compared with other AOSs, such as ozone (O3) and hydrogen peroxide (H2O2), density-functional-theory calculations were performed at the B3LYP/6-31G(d) level for these AOSs and MB and its complexes with pullulan or sodium alginate model molecules. A frontier orbital analysis revealed that the π orbital of MB tends to delocalize on the whole molecule upon complexing with pullulan and sodium alginate, while the energy level is lower than the lowest unoccupied molecular orbital levels of O3 and H2O2 but higher than the singly occupied molecular orbital level of the OH radical. The results support the observation that only the OH radical, as the strongest oxidant, can react with MB in the polymer matrices. The selective decolorization of MB-dyed polymer films by the OH radical is due to not only the steric hindrance in the polymer matrix but also the perturbation of the π orbital of MB through the interaction with the polymer molecules.
1. Introduction
Active oxygen species (AOSs), such as hydroxyl radical (OH radical), hydrogen peroxide (H2O2), and ozone (O3), are involved in various industrial applications, owing to their extremely strong oxidizing ability [1,2,3,4]. Among them, the OH radical has the strongest oxidizing ability and is frequently utilized for the decolorization of dyes. The OH radical is a highly electrophilic species that reacts with the electron-rich sites of organic compounds to cause degradation via complex reactions involving free radicals, which are usually unstable and highly reactive, owing to the presence of an unpaired electron [5,6]. In industry, AOSs have been applied to sterilization processes and surface modifications. For example, the OH radical was recently employed to control wastewater contamination [7,8,9]. AOSs can be easily generated in the atmosphere via the combination of oxygen and UV light [10,11]. This process has an advantage over other processes because of a low operating cost and a limited production of toxic waste. It is of current interest to apply this easy-to-handle process to degrade organic pollutants.
Previously, we designed several methods toward the development of a sensor that can visually determine the presence or absence of a specific AOS via the decolorization of methylene blue (MB) [3,4], which is a representative organic dye. It is known that the decolorization of MB by AOSs occurs through the decomposition of the benzene ring [11,12,13]. In pursuit of our project, we recently developed selective indicators for the OH radical by embedding MB in polymer thin films made of pullulan or sodium alginate (SA) [3,4]. Pullulan and SA thin films are environmentally friendly and edible materials [14,15,16,17,18]. In these matrices, the MB pigment was markedly discolored upon exposure to a high-humidity condition in which a high concentration of OH radical was generated, rendering the thin films transparent. However, the decolorization was hardly observed by exposing the films to O3 or other AOSs under low-humidity conditions. Thus, the decolorization of the films, i.e., the degradation of MB, occurred only upon reaction with OH radical. To address the index for AOS detection by using the decolorization phenomenon that occurs between AOS and composite membranes, at the atomic interaction level, a quantum chemical calculation was carried out for the molecular complexes formed between MB and a truncated pullulan model (MB/pullulan) at the HF/6-31G(d) level or a sodium alginate model (MB/sodium alginate) at the B3LYP/6-31G(d) level. As a result, experimental observations were reasonably supported by the calculation [1,2]. However, the reason why only the OH radical could decolorize the MB-dyed films remained to be elucidated.
In this paper, the theoretical study was extended to the frontier orbital theory analysis of MB/pullulan and MB/sodium alginate model complexes to gain more insight into the essential factors that control the AOS selectivity observed in the decolorization of MB/pullulan and MB/sodium alginate thin films.
2. Methods
Density functional theory (DFT) [19,20,21] calculations were performed for the OH radical, O3, and H2O2 as AOSs and MB and its complexes with pullulan or sodium alginate model molecules. The same truncated models as those employed in the previous studies [1,2], i.e., a pentamer of α-D-glucose, which is connected by 1–4 glycosidic bonds, except for the 1–6 glycosidic bond between the second and third glucose units, and a tetramer of two D-mannuronic acid and two L-guluronic acid units linked by 1–4 glycosidic bonds, were used in this study as pullulan and sodium alginate models, respectively. For the MB/pullulan and MB/sodium alginate complexes, ten initial structures were imported from the previous studies [1,2]. The geometries were then fully reoptimized at B3LYP/6-31G(d) in vacuo.
For the MB/pullulan complex (MB/P 1–9), the geometries were further optimized without any constraints at the B3LYP/6-31+G(d,p) level of theory, including diffusion and polarization functions. To evaluate more reliable electronic energies, the dispersion-corrected DFT calculation was performed at the B3PW91/6-31+G(d,p)-GD3 level with Grimme’s dispersion correction for each optimized structure. To evaluate the solvent effects, the energy calculations were performed in water by using the SCRF method at the same B3PW91-GD3 level. The complexation energies were evaluated with correction for the basis set superposition error (BSSE) by using the Boys and Simons’s method [22,23] at the B3PW91-GD3 level.
For the MB/sodium alginate complex (MB/SA 1–9) the geometries could not be optimized at the B3LYP/6-31+G(d,p) level because of our limited computation resource. Therefore, the geometries fully optimized at the B3LYP/6-31G(d) level were employed for the analyses of the solvent effects and complexation energies.
3. Results and Discussion
For the MB/pullulan complex (MB/P), nine structures could be characterized as stationary points at the B3LYP/6-31+G(d,p) level. The obtained structures are given in Supplementary Materials Figure S1. In most of the structures, the pullulan molecule was contorted to form a circular shape, whereas the MB molecule maintains a planar structure owing to the aromatic ring system.
Table 1 summarizes the relative energies and the complexation energies obtained at various calculation levels. At the B3LYP/6-31G(d) level, the relative energies for the nine structures lie in the range from 0 to 31 kcal/mol, while the relative energies lie in the range of 0 to 27, 0 to 29, and 0 to 19 kcal/mol at the B3LYP/6-31+G(d,p), B3PW91/6-31+G(d,p)-GD3, and B3PW91/6-31+G(d,p)-SCRF levels, respectively. The complexation energies with BSSE correction range between −67 kcal/mol (for MB/P 1) and −17 kcal/mol (for MB/P 9).
Overall, the relative energies are quite different for each MB/P structure over the various calculation levels. The relative energies obtained in water are especially significantly small compared with those in vacuo. Nevertheless, the order of the stabilities seems to be roughly the same independent of the calculation levels. The order is also consistent with the complexation energies. It should be noted that MB/P 1 is always the most stable structure, with a maximum complexation energy, suggesting that the intermolecular interactions present in MB/P 1 are major forces that stabilize MB in the pullulan matrix.
With regard to the weak intermolecular interactions between MB and pullulan, an OH···N hydrogen bond, a CH···O hydrogen bond, and/or C (π)···O and N (π)···O aromatic interactions were commonly found in all structures. The observed close atomic distances are summarized in Table 2. We set the criterion of the interactions to a slightly larger distance than the sum of the van der Waals radii (i.e., Σ (vdW) + 0.2 Å) [26]. Table 2 shows the slight changes in the atomic distances depending on the calculation level, i.e., the basis sets employed. However, the differences were small, suggesting that overall complex structures did not change significantly by including diffusion and polarization functions. This can be visually seen for the molecular structures of MB/P 4 shown in Figure 1.
In the complex of MB/P 4, there are three kinds of intermolecular interactions. The first one is an OH···N hydrogen bond between O144 of pullulan and N22 of MB. The second one is an aromatic interaction between O55 of pullulan and C8 of MB. The third one is a mixture of an aromatic interaction observed between O69 of pullulan and C11, C12, and N21 of MB and a CH···O hydrogen bond observed between C31 and O69, as seen in Figure 1. Although the atomic distances become slightly larger at the B3LYP/6-31+G(d,p) level, these interactions are kept remaining. Similarly, the molecular structures of MB/P 1-9 obtained at the B3LYP/6-31+G(d,p) level were similar to those obtained at the B3LYP/6-31G(d) level (see Supplementary Figure S1).
For the MB/sodium alginate complex (MB/SA), the structures could not be optimized at the B3LYP/6-31+G(d,p) level. However, as seen in the case of the MB/P complex, the use of a smaller basis set, i.e., 6-31G(d), would give reasonable geometries for the intermolecular interactions. We, therefore, employed the molecular structures obtained at the B3LYP/6-31G(d) level for the analysis of the MB/SA complex structures. The obtained nine structures are shown in Supplementary Figure S2.
Table 3 summarizes the relative energies and complexation energies. At the B3LYP/6-31G(d) level, the relative energies were in a range of 0 to 24 kcal/mole. In order to obtain more reliable energies for MB/SA 1–9, a single-point energy calculation was performed at higher levels of theory, using the structures obtained at the B3LYP/6-31G(d) level. The relative energies thus obtained lie in the range from 0 to 18 kcal/mole, 0 to 32 kcal/mole, and 0 to 17 kcal/mole at the B3LYP/6-31+G(d,p), B3PW91/6-31+G(d,p)-GD3, and B3PW91/6-31+G(d,p)-SCRF levels, respectively. Like the case of the MB/P complex, the magnitude of the relative energies was quite different depending on the calculation level. However, the order did not change significantly for MB/SA. The order of the complexation energies was also consistent with that of the relative energies. The complexation energies ranged from −93 to −52 kcal/mol, which is larger than that observed for MB/P 1, suggesting that MB is more stabilized in the sodium alginate matrix than in the pullulan matrix.
Figure 2 shows the molecular structures of MB/SA 1 and 2. Several kinds of interaction can be seen in these structures. In MB/SA 1, S(π)···O and C(π)···O aromatic interactions are present between O106 of SA and S19 and C3 of MB. A CH···O hydrogen bond is present between O121 of SA and C27 of MB. In MB/SA 2, an OH···N hydrogen bond is present between N20 of MB and O117 of SA, which also has close contact with C1. Near this hydrogen bond, there is a C(π)···O aromatic interaction between C2 of MB and O113 of SA. On the other side of the complex, there is a weak C···O interaction between C35 of MB and O59 of SA. The SA molecule is slightly contorted, which is in contrast to the molecular structure of SA in MB/SA 1.
The interaction modes identified between MB and SA for MB/SA 1–9 are summarized in Table 4. The same criterion that was used for the MB/P complex, i.e., Σ(vdW) + 0.2 Å, was employed for the analysis. A careful investigation into the molecular structures of the complex (see Supplementary Figure S2) led us to identify the representative interaction modes, i.e., CH···O hydrogen bond and S(π)···O and C(π)···O aromatic interactions. For example, a CH···O hydrogen bond was found in MB/SA 1–5, 7, and 9, while a S(π)···O and C(π)···O aromatic interactions were found in MB/SA 1, 5, and 8. As in other interaction modes, there were two S···O chalcogen bonds in MB/SA 4. For MB/SA 6, there was no such obvious interaction, suggesting that van der Waals, or dispersion, interaction should also contribute to the stability of the MB/SA complex.
Subsequently, the frontier orbitals were analyzed to identify the factors that control the reactions of AOSs with MB. Table 5 summarizes the results obtained for a series of parameters associated with the decolorization of MB, i.e., the lowest unoccupied molecular orbital (LUMO) and highest occupied molecular orbital (HOMO) energies (ELUMO and EHOMO, respectively), the energy gap (Eg), hardness (η) [27,28], softness (σ), and electronegativity (χ) of OH radical, H2O2, and O3. In the case of the OH radical, the singly occupied molecular orbital (SOMO) accepts an electron from the substrate. Therefore, the SOMO is utilized as the LUMO for convenience. It is worth noting that the OH radical is the most electrophilic and softest among the AOSs evaluated.
Table 6 summarizes the reaction parameters obtained for MB, pullulan, and sodium alginate models and MB/pullulan and MB/sodium alginate complexes. The parameters for the complexes are those obtained for MB/pullulan 1 in Supplementary Figure S1a and MB/sodium alginate 1 in Figure 2a. The smaller Eg Eg of MB (Eg = 2.49 eV) compared with that of pullulan (Eg = 7.54 eV) and sodium alginate (Eg = 3.35 eV) suggests that MB is more reactive than the matrix polymers. When MB forms a complex with pullulan or sodium alginate, the Eg decreases slightly (Eg = 2.49 and 2.41 eV, respectively), suggesting that MB maintains its reactivity, or even is slightly activated, in the matrices. In consonance with this result, the hardness of MB decreases in the complexes. Thus, the frontier orbital energy analysis supports the argument that pullulan and sodium alginate can be utilized as protective layers for the degradation of MB.
Interestingly, the HOMO levels of MB/pullulan (−5.97 eV) and MB/sodium alginate (−5.63 eV) are higher than the SOMO level of the OH radical (−6.59 eV), suggesting that the MB-dyed polymers are easily oxidized by the action of the OH radical. Moreover, the slightly higher HOMO level of MB/sodium alginate compared with that of MB/pullulan suggests that MB is more reactive in the sodium alginate matrix than in the pullulan matrix. Meanwhile, the LUMOs of H2O2 (0.57 eV) and O3 (−4.90 eV) are higher in energy than the HOMOs of MB/pullulan and MB/sodium alginate, indicating that these AOSs cannot oxidize the MB-dyed polymers. Thus, the selective decolorization of the MB-dyed thin films by the OH radical can be reasonably explained by the frontier orbital theory.
Figure 3 shows the HOMO-3 of MB, along with the HOMOs of the MB/pullulan 1 and MB/sodium alginate 1 complexes. These orbitals consist of a π orbital of MB, which is involved in the reaction with an oxidant during the decolorization. In MB, the orbital tends to localize in the phenothiazinium structure, whereas it is delocalized on the whole MB molecule in the complexes. These changes in the orbital shape, which probably facilitate the reaction of the OH radical with MB in the matrix, stem most likely from the weak atomic interactions between MB and pullulan or sodium alginate. The results suggest that the delocalization of the HOMO of MB would also explain the observed easier reaction of OH radical in the polymer matrix.
4. Conclusions
In this study, DFT calculations were performed on MB/pullulan and MB/sodium alginate model complexes at the B3LYP/6-31g(d), B3LYP/6-31+g(d,p), and B3PW91/6-31+g(d,p) levels of theory. The result indicates that the relative energies obtained in water are significantly small compared with those in vacuo. The stabilities seem to be roughly the same independent of the calculation levels. The order is also consistent with the complexation energies. MB/P 1 and MB/SA 1 are always the most stable structure with maximum complexation energy. The frontier-orbital-energy analysis revealed that the π orbital level of MB is located at a lower energy level than the LUMO levels of O3 and H2O2 but at a higher energy level than the SOMO level of the OH radical and that this situation is maintained in the pullulan and sodium alginate matrices. It was also found that the π orbital of MB is more delocalized in the matrices, owing to the interaction with the polymer molecules. These results reasonably support the experimental observation that only the OH radical, which exhibits the strongest oxidizing ability among the AOSs evaluated, can decolorize the MB-dyed polymer thin films [1]. Thus, it can be concluded that the selective decolorization induced by the OH radical is due to not only the steric hindrance for larger AOSs in the polymer matrix but also the perturbation of the π orbital of MB via the interaction with the polymer molecules in the matrix. This study provides useful insights for the development of new AOS indicators or sensors that react selectively with a specific AOS.
Supplementary Materials
The following supporting information can be downloaded at https://www.mdpi.com/article/10.3390/computation10100169/s1. Figure S1: Molecular structures of MB/P 1-9. Figure S2: MB/SA 1-9. These materials are available free of charge from the publisher’s website.
Author Contributions
Conceptualization, P.T. and S.I.; methodology, P.T., M.I. and S.I.; software, P.T., M.I. and S.I.; validation, P.T. and S.I.; formal analysis, P.T.; investigation, P.T.; resources, P.T.; data curation, P.T.; writing—original draft preparation, P.T. and S.I.; writing—review and editing, P.T., M.I. and S.I.; visualization, P.T. and S.I.; supervision, P.T. and S.I.; project administration, P.T. and S.I.; funding acquisition, S.I. All authors have read and agreed to the published version of the manuscript.
Funding
This research received no external funding.
Institutional Review Board Statement
Not applicable.
Informed Consent Statement
Not applicable.
Data Availability Statement
Not applicable.
Conflicts of Interest
The authors declare that there is no conflict of interest.
Sample Availability
Samples of the compound’s OH radical, H2O2, ozone, methylene blue, sodium alginate, and pullulan are available from the authors.
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Figure 1.
Molecular structures of MB/P 4: (a) optimized at the B3LYP/6-31G(d) level and (b) optimized at the B3LYP/6-31+G(d,p) level. Weak intermolecular interactions observed are shown with broken lines, with the distances in Å. (Blue ball = nitrogen (N), gray ball = carbon (C), yellow ball = sulfur (S), green ball = chlorine (Cl), red ball = oxygen (O), and white ball = hydrogen (H).
Figure 1.
Molecular structures of MB/P 4: (a) optimized at the B3LYP/6-31G(d) level and (b) optimized at the B3LYP/6-31+G(d,p) level. Weak intermolecular interactions observed are shown with broken lines, with the distances in Å. (Blue ball = nitrogen (N), gray ball = carbon (C), yellow ball = sulfur (S), green ball = chlorine (Cl), red ball = oxygen (O), and white ball = hydrogen (H).
Figure 2.
(a) The molecular structure of MB/SA 1 obtained at the B3LYP/6-31g(d) level. (b) The molecular structure of MB/SA 2 obtained at the B3LYP/6-31g(d) level. Weak intermolecular interactions observed are shown with broken lines with the distances in Å. (Blue ball = nitrogen (N), gray ball = carbon (C), yellow ball = sulfur (S), green ball = chlorine (Cl), red ball = oxygen (O), white ball = hydrogen (H), and purple ball = sodium (Na).
Figure 2.
(a) The molecular structure of MB/SA 1 obtained at the B3LYP/6-31g(d) level. (b) The molecular structure of MB/SA 2 obtained at the B3LYP/6-31g(d) level. Weak intermolecular interactions observed are shown with broken lines with the distances in Å. (Blue ball = nitrogen (N), gray ball = carbon (C), yellow ball = sulfur (S), green ball = chlorine (Cl), red ball = oxygen (O), white ball = hydrogen (H), and purple ball = sodium (Na).
Figure 3.
Shapes of molecular orbitals obtained at the B3LYP/6-31G(d) level of theory: (a) HOMO-3 of methylene blue (MB), (b) HOMO of MB/P 1, and (c) HOMO of MB/SA 1.
Figure 3.
Shapes of molecular orbitals obtained at the B3LYP/6-31G(d) level of theory: (a) HOMO-3 of methylene blue (MB), (b) HOMO of MB/P 1, and (c) HOMO of MB/SA 1.
Table 1.
The reactive energies and complexation energies of MB/pullulan (MB/P) complex.
| MB/P | Reactive Energy (kcal/mole) | Complexation Energy (kcal/mole) | |||
|---|---|---|---|---|---|
| B3LYP/6-31G(d)//B3LYP/6-31G(d) | B3LYP/6-31+G(d,p)//B3LYP/6-31G(d) | B3PW91/6-31+G(d,p)//B3LYP/6-31+G(d,p) | |||
| GD3 | in Water (SCRF) | GD3+BSSE | |||
| 1 | 0.00 | 0.00 | 0.00 | 0.00 | −66.67 |
| 2 | 12.80 | 11.86 | 7.32 | 2.33 | −59.18 |
| 3 | 14.39 | 17.96 | 9.83 | 1.66 | −39.49 |
| 4 | 13.82 | 14.17 | 10.03 | 2.17 | −57.37 |
| 5 | 21.42 | 22.29 | 24.29 | 9.48 | −22.22 |
| 6 | 21.16 | 19.45 | 25.04 | 18.79 | −41.39 |
| 7 | 30.89 | 27.08 | 25.17 | 14.30 | −48.87 |
| 8 | 23.34 | 23.51 | 28.59 | 10.25 | −19.11 |
| 9 | 26.62 | 23.82 | 29.41 | 8.38 | −17.15 |
Table 2.
Intermolecular interactions observed for MB/pullulan (MB/P) complex.
| MB/P | N···O | C···O | ||||||
|---|---|---|---|---|---|---|---|---|
| Distance (Å) | Distance (Å) | |||||||
| Position | B3LYP/ 6-31G(d) | B3LYP/ 6-31+G(d,p) | Difference | Position | B3LYP/ 6-31G(d) | B3LYP/ 6-31+G(d,p) | Difference | |
| 1 | none | – | – | – | C2,O55 | 3.141 | 3.503 | +0.36 |
| C35,O138 | 3.191 | 5.165 | +1.97 | |||||
| 2 | none | – | – | – | C3,O144 | 3.253 | 3.311 | +0.06 |
| C23,O69 | 3.313 | 3.333 | +0.11 | |||||
| 3 | none | – | – | – | C13,O55 | 3.183 | 3.350 | +0.17 |
| C2,O120 | 3.191 | 3.349 | +0.16 | |||||
| C1,O120 | 3.224 | 3.758 | +0.53 | |||||
| C11,O144 | 3.229 | 3.393 | +0.16 | |||||
| 4 | N22,O144 | 2.942 | 2.952 | +0.01 | C11,O69 | 2.890 | 3.067 | +0.18 |
| N21,O69 | 3.007 | 3.048 | +0.04 | C12,O69 | 3.056 | 3.220 | +0.16 | |
| C8,O55 | 3.094 | 3.270 | +0.18 | |||||
| C31,O69 | 3.111 | 3.168 | +0.06 | |||||
| 5 | N22,O69 | 2.990 | 2.974 | −0.02 | C5, O69 | 3.159 | 3.226 | +0.07 |
| N22,O55 | 3.050 | 3.081 | +0.03 | C31,O138 | 3.191 | 3.522 | +0.33 | |
| 6 | none | – | – | – | C27,O123 | 3.255 | 3.722 | +0.47 |
| C23,O123 | 3.284 | 3.372 | +0.09 | |||||
| 7 | N20,O132 | 3.205 | 3.341 | −0.14 | none | – | – | – |
| 8 | N22,O144 | 2.817 | 2.838 | +0.02 | none | – | – | – |
| 9 | N22,O53 | 2.954 | 2.844 | −0.11 | none | – | – | – |
Table 3.
The reactive energies and complexation energies of MB/sodium alginate (MB/SA) complex.
| MB/SA | Reactive Energy (kcal/mole) | Complexation Energy (kcal/mole) | |||
|---|---|---|---|---|---|
| B3LYP/6-31G(d)//B3LYP/6-31G(d) | B3LYP/6-31+G(d,p)//B3LYP/6-31G(d) | B3PW91/6-31+G(d,p)//B3LYP/6-31G(d) | |||
| GD3 | in Water (SCRF) | GD3+BSSE | |||
| 1 | 0.00 | 0.00 | 0.00 | 0.00 | −93.19 |
| 2 | 5.53 | 4.35 | 9.25 | 4.17 | −69.54 |
| 3 | 6.75 | 5.66 | 8.68 | 1.55 | −68.69 |
| 4 | 8.56 | 1.19 | 16.71 | 0.67 | −78.52 |
| 5 | 12.16 | 8.18 | 13.00 | 2.75 | −87.91 |
| 6 | 15.90 | 9.59 | 28.00 | 14.48 | −57.42 |
| 7 | 17.12 | 10.05 | 31.90 | 17.45 | −52.18 |
| 8 | 21.29 | 13.97 | 27.32 | 8.86 | −53.13 |
| 9 | 24.24 | 17.80 | 29.93 | 9.52 | −60.17 |
Table 4.
Intermolecular interactions observed for MB/sodium alginate (MB/SA) complex.
| MB/SA | N···O | C···O | S···O | |||
|---|---|---|---|---|---|---|
| B3LYP/6-31G(d) | ||||||
| Position | Distance (Å) | Position | Distance (Å) | Position | Distance (Å) | |
| 1 | none | none | C3,O106 | 3.032 | S19,O106 | 3.215 |
| C27,O121 | 3.223 | |||||
| 2 | N20,O117 | 2.961 | C2,O113 | 3.127 | none | none |
| C35,O59 | 3.236 | |||||
| C1,O117 | 3.254 | |||||
| 3 | none | none | C2,O113 | 3.200 | none | none |
| C35,O59 | 3.201 | |||||
| 4 | none | none | C2,O63 | 3.243 | S19,O59 | 3.256 |
| S19,O63 | 3.118 | |||||
| 5 | none | none | C8,O108 | 3.034 | S19,O108 | 3.477 |
| C31,O62 | 3.244 | |||||
| C12,O62 | 3.299 | |||||
| 6 | none | none | None | none | none | none |
| 7 | N20,O57 | 3.176 | C27,O57 | 3.193 | none | none |
| 8 | none | none | C8,O60 | 2.956 | S19,O60 | 3.269 |
| C7,O60 | 3.165 | |||||
| 9 | none | none | C35,O60 | 3.194 | none | none |
Table 5.
Reaction parameters for the active oxygen species (AOSs) obtained via the frontier orbital analysis at the B3LYP/6-31G(d) level of theory.
Table 5.
Reaction parameters for the active oxygen species (AOSs) obtained via the frontier orbital analysis at the B3LYP/6-31G(d) level of theory.
| Property | Formula | AOS | ||
|---|---|---|---|---|
| OH Radical | H2O2 | O3 | ||
| LUMO energy (eV) | ELUMO a | −6.59 a | 0.57 | −4.90 |
| HOMO energy (eV) | EHOMO | −7.26 | −6.71 | −8.98 |
| Energy gap (eV) | Eg = ELUMO − EHOMO | 0.67 | 7.27 | 4.08 |
| Hardness | η = Eg/2 | 0.34 | 3.64 | 2.04 |
| Softness | σ =1/η | 2.98 | 0.27 | 0.49 |
| Electronegativity | χ = −(ELUMO + EHOMO)/2 | 6.93 | 3.07 | 6.94 |
a The SOMO energy level was used as the LUMO energy level.
Table 6.
Reaction parameters for methylene blue (MB) and its complexes with pullulan or sodium alginate obtained via the frontier orbital analysis at the B3LYP/6-31g(d) level of theory.
Table 6.
Reaction parameters for methylene blue (MB) and its complexes with pullulan or sodium alginate obtained via the frontier orbital analysis at the B3LYP/6-31g(d) level of theory.
| Property | Structure | ||||
|---|---|---|---|---|---|
| MB | Pullulan | Sodium Alginate | MB/Pullulan | MB/Sodium Alginate | |
| LUMO energy (eV) | −3.23 | 0.81 | −2.05 | −3.49 | −3.21 |
| HOMO energy (eV) | −5.72 a | −6.73 | −5.40 | −5.97 | −5.63 |
| Energy gap (eV) | 2.49 | 7.54 | 3.35 | 2.49 | 2.41 |
| Hardness | 1.25 | 3.77 | 1.68 | 1.24 | 1.21 |
| Softness | 0.80 | 0.27 | 0.60 | 0.80 | 0.83 |
| Electronegativity | 4.48 | 2.96 | 3.73 | 4.73 | 4.42 |
a The HOMO-3 energy level is shown because the HOMO, HOMO-1, and HOMO-2 are localized at the chloride anion.
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Temeeprasertkij, P.; Iwaoka, M.; Iwamori, S. Theoretical Investigation on the Selective Hydroxyl Radical–Induced Decolorization of Methylene-Blue-Dyed Polymer Films. Computation 2022, 10, 169. https://doi.org/10.3390/computation10100169
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Temeeprasertkij P, Iwaoka M, Iwamori S. Theoretical Investigation on the Selective Hydroxyl Radical–Induced Decolorization of Methylene-Blue-Dyed Polymer Films. Computation. 2022; 10(10):169. https://doi.org/10.3390/computation10100169
Chicago/Turabian StyleTemeeprasertkij, Pasika, Michio Iwaoka, and Satoru Iwamori. 2022. "Theoretical Investigation on the Selective Hydroxyl Radical–Induced Decolorization of Methylene-Blue-Dyed Polymer Films" Computation 10, no. 10: 169. https://doi.org/10.3390/computation10100169
APA StyleTemeeprasertkij, P., Iwaoka, M., & Iwamori, S. (2022). Theoretical Investigation on the Selective Hydroxyl Radical–Induced Decolorization of Methylene-Blue-Dyed Polymer Films. Computation, 10(10), 169. https://doi.org/10.3390/computation10100169
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