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Journal: Agriculture, 2025
Volume: 15
Number: 897
897
Article: Impact of Peas (Pisum Sativum L.) as a Sustainable Source of Protein in Growing Pigs’ Diets on Production Efficiency, Nitrogen Metabolism and Gastrointestinal Tract Health
Authors: by Tatiana Dumitra Panaite, Gabriela Maria Cornescu, Elvira Gagniuc, Ana Elena Cismileanu, Claudiu Gal, Mihaela Dumitru and Smaranda Mariana Toma
Link: https://www.mdpi.com/2077-0472/15/8/897

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