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Journal: Agriculture, 2024
Volume: 14
Number: 1488
Article:
Improving the Storage Quality of Ready-to-Eat Clementine Fruits Using Lemon By-Products
Authors:
by
Miriam Arianna Boninsegna, Alessandra De Bruno and Amalia Piscopo
Link:
https://www.mdpi.com/2077-0472/14/9/1488
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