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Journal: Agriculture, 2024
Volume: 14
Number: 172
172
Article: Comparative Assessment of the Nutritional and Sanogenic Features of Certain Cheese Sorts Originating in Conventional Dairy Farms and in “Mountainous” Quality System Farms
Authors: by Vasile Maciuc, Claudia Pânzaru, Maria Ciocan-Alupii, Cristina-Gabriela Radu-Rusu and Răzvan-Mihail Radu-Rusu
Link: https://www.mdpi.com/2077-0472/14/2/172

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