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Journal: Agriculture, 2022
Volume: 12
Number: 2010

Article: Efficacy of Gas-Containing Conditioning Technology on Sterilization and Preservation of Cooked Foods
Authors: by Dan Li, Dong Liang, Zhonghua Li, Yang Liu, Zhonghua Guo, Zhicai Wu, Chunping Cao, Chunhong Zhang and Cunkun Chen
Link: https://www.mdpi.com/2077-0472/12/12/2010

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