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Journal: Agriculture, 2021
Volume: 11
Number: 170

Article: Chemical and Sensory Characterization of Nine Spanish Monovarietal Olive Oils: An Emphasis on Wax Esters
Authors: by Clara Diarte, Agustí Romero, María Paz Romero, Jordi Graell and Isabel Lara
Link: https://www.mdpi.com/2077-0472/11/2/170

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