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Journal: Antioxidants, 2020
Volume: 9
Number: 274
274
Article: Phytochemical Composition, Antioxidant and Antiproliferative Activities of Defatted Sea Buckthorn (Hippophaë rhamnoides L.) Berry Pomace Fractions Consecutively Recovered by Pressurized Ethanol and Water
Authors: by Lijana Dienaitė, Audrius Pukalskas, Milda Pukalskienė, Carolina V. Pereira, Ana A. Matias and Petras Rimantas Venskutonis
Link: https://www.mdpi.com/2076-3921/9/4/274

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