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Journal: Antioxidants, 2020
Volume: 9
Number: 1074
1074
Article: Olive Mill and Winery Wastes as Viable Sources of Bioactive Compounds: A Study on Polyphenols Recovery
Authors: by Paulina Tapia-Quirós, Maria Fernanda Montenegro-Landívar, Monica Reig, Xanel Vecino, Teresa Alvarino, Jose Luis Cortina, Javier Saurina and Merce Granados
Link: https://www.mdpi.com/2076-3921/9/11/1074

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