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Journal: Antioxidants, 2016
Volume: 5
Number: 10

Article: Gelatine-Based Antioxidant Packaging Containing Caesalpinia decapetala and Tara as a Coating for Ground Beef Patties
Authors: by María Gabriela Gallego, Michael H. Gordon, Francisco Segovia and María Pilar Almajano Pablos
Link: https://www.mdpi.com/2076-3921/5/2/10

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