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Journal: Antioxidants, 2025
Volume: 14
Number: 535

Article: Encapsulation of Polyphenolic Preparation in Gelatin Fruit Jellies Slows the Digestive Release of Cholinesterase Inhibitors In Vitro
Authors: by Dominik Szwajgier, Ewa Baranowska-Wójcik, Wirginia Kukula-Koch and Katarzyna Krzos
Link: https://www.mdpi.com/2076-3921/14/5/535

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