Mencherini, T.; Esposito, T.; Sansone, F.; Eletto, D.; Pannetta, M.; Gordobil, O.; Piccinelli, A.L.; Ferniani, C.; Auriemma, G.; Rastrelli, L.;
et al. Valorization of Hazelnut (Corylus avellana L.) Skin By-Product as a Multifunctional Ingredient for Cosmetic Emulsions. Antioxidants 2025, 14, 1199.
https://doi.org/10.3390/antiox14101199
AMA Style
Mencherini T, Esposito T, Sansone F, Eletto D, Pannetta M, Gordobil O, Piccinelli AL, Ferniani C, Auriemma G, Rastrelli L,
et al. Valorization of Hazelnut (Corylus avellana L.) Skin By-Product as a Multifunctional Ingredient for Cosmetic Emulsions. Antioxidants. 2025; 14(10):1199.
https://doi.org/10.3390/antiox14101199
Chicago/Turabian Style
Mencherini, Teresa, Tiziana Esposito, Francesca Sansone, Daniela Eletto, Martina Pannetta, Oihana Gordobil, Anna Lisa Piccinelli, Carlo Ferniani, Giulia Auriemma, Luca Rastrelli,
and et al. 2025. "Valorization of Hazelnut (Corylus avellana L.) Skin By-Product as a Multifunctional Ingredient for Cosmetic Emulsions" Antioxidants 14, no. 10: 1199.
https://doi.org/10.3390/antiox14101199
APA Style
Mencherini, T., Esposito, T., Sansone, F., Eletto, D., Pannetta, M., Gordobil, O., Piccinelli, A. L., Ferniani, C., Auriemma, G., Rastrelli, L., & Aquino, R. P.
(2025). Valorization of Hazelnut (Corylus avellana L.) Skin By-Product as a Multifunctional Ingredient for Cosmetic Emulsions. Antioxidants, 14(10), 1199.
https://doi.org/10.3390/antiox14101199
