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Journal: Antioxidants, 2024
Volume: 13
Number: 1127
Article:
Effects of Some Olive Fruits-Derived Products on Oxidative Stress and Cardiovascular Biomarkers on Experimental Diabetes Mellitus
Authors:
by
José Pedro De La Cruz, Laura Iserte-Terrer, María Dolores Rodríguez-Pérez, Laura Ortega-Hombrados, Ana María Sánchez-Tévar, María Monsalud Arrebola-Ramírez, María África Fernández-Prior, Cristina Verdugo-Cabello, Juan Antonio Espejo-Calvo and José Antonio González-Correa
Link:
https://www.mdpi.com/2076-3921/13/9/1127
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