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Journal: Antioxidants, 2024
Volume: 13
Number: 1075

Article: The Effect of Light Intensity during Cultivation and Postharvest Storage on Mustard and Kale Microgreen Quality
Authors: by Ieva Gudžinskaitė, Kristina Laužikė, Audrius Pukalskas and Giedrė Samuolienė
Link: https://www.mdpi.com/2076-3921/13/9/1075

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