Order Article Reprints

Berdún R, Obis È, Mota-Martorell N, Bassols A, Valent D, Serrano JCE, Martín-Garí M, Rodríguez-Palmero M, Moreno-Muñoz JA, Tibau J, et al. High-Fat Diet-Induced Obesity Increases Brain Mitochondrial Complex I and Lipoxidation-Derived Protein Damage. Antioxidants. 2024; 13(2):161. https://doi.org/10.3390/antiox13020161

Berdún, Rebeca, Èlia Obis, Natàlia Mota-Martorell, Anna Bassols, Daniel Valent, José C. E. Serrano, Meritxell Martín-Garí, María Rodríguez-Palmero, José Antonio Moreno-Muñoz, Joan Tibau, and et al. 2024. "High-Fat Diet-Induced Obesity Increases Brain Mitochondrial Complex I and Lipoxidation-Derived Protein Damage" Antioxidants 13, no. 2: 161. https://doi.org/10.3390/antiox13020161

Berdún, R., Obis, È., Mota-Martorell, N., Bassols, A., Valent, D., Serrano, J. C. E., Martín-Garí, M., Rodríguez-Palmero, M., Moreno-Muñoz, J. A., Tibau, J., Quintanilla, R., Pamplona, R., Portero-Otín, M., & Jové, M. (2024). High-Fat Diet-Induced Obesity Increases Brain Mitochondrial Complex I and Lipoxidation-Derived Protein Damage. Antioxidants, 13(2), 161. https://doi.org/10.3390/antiox13020161