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Romero-Márquez JM, Navarro-Hortal MD, Orantes FJ, Esteban-Muñoz A, Pérez-Oleaga CM, Battino M, Sánchez-González C, Rivas-García L, Giampieri F, Quiles JL, et al. In Vivo Anti-Alzheimer and Antioxidant Properties of Avocado (Persea americana Mill.) Honey from Southern Spain. Antioxidants. 2023; 12(2):404. https://doi.org/10.3390/antiox12020404

Romero-Márquez, Jose M., María D. Navarro-Hortal, Francisco J. Orantes, Adelaida Esteban-Muñoz, Cristina M. Pérez-Oleaga, Maurizio Battino, Cristina Sánchez-González, Lorenzo Rivas-García, Francesca Giampieri, José L. Quiles, and et al. 2023. "In Vivo Anti-Alzheimer and Antioxidant Properties of Avocado (Persea americana Mill.) Honey from Southern Spain" Antioxidants 12, no. 2: 404. https://doi.org/10.3390/antiox12020404

Romero-Márquez, J. M., Navarro-Hortal, M. D., Orantes, F. J., Esteban-Muñoz, A., Pérez-Oleaga, C. M., Battino, M., Sánchez-González, C., Rivas-García, L., Giampieri, F., Quiles, J. L., & Forbes-Hernández, T. Y. (2023). In Vivo Anti-Alzheimer and Antioxidant Properties of Avocado (Persea americana Mill.) Honey from Southern Spain. Antioxidants, 12(2), 404. https://doi.org/10.3390/antiox12020404