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Journal: Antioxidants, 2022
Volume: 11
Number: 582
Article:
Antioxidant Content and Antioxidant Capacity of the Protein-Rich Powdered Beverages Enriched with Flax Seeds Gum
Authors:
by
Justyna Bochnak-Niedźwiecka, Urszula Szymanowska, Ireneusz Kapusta and Michał Świeca
Link:
https://www.mdpi.com/2076-3921/11/3/582
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