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Journal: Antioxidants, 2022
Volume: 11
Number: 582

Article: Antioxidant Content and Antioxidant Capacity of the Protein-Rich Powdered Beverages Enriched with Flax Seeds Gum
Authors: by Justyna Bochnak-Niedźwiecka, Urszula Szymanowska, Ireneusz Kapusta and Michał Świeca
Link: https://www.mdpi.com/2076-3921/11/3/582

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