Palmitessa, O.D.; Durante, M.; Caretto, S.; Milano, F.; D'Imperio, M.; Serio, F.; Santamaria, P.
Supplementary Light Differently Influences Physico-Chemical Parameters and Antioxidant Compounds of Tomato Fruits Hybrids. Antioxidants 2021, 10, 687.
https://doi.org/10.3390/antiox10050687
AMA Style
Palmitessa OD, Durante M, Caretto S, Milano F, D'Imperio M, Serio F, Santamaria P.
Supplementary Light Differently Influences Physico-Chemical Parameters and Antioxidant Compounds of Tomato Fruits Hybrids. Antioxidants. 2021; 10(5):687.
https://doi.org/10.3390/antiox10050687
Chicago/Turabian Style
Palmitessa, Onofrio Davide, Miriana Durante, Sofia Caretto, Francesco Milano, Massimiliano D'Imperio, Francesco Serio, and Pietro Santamaria.
2021. "Supplementary Light Differently Influences Physico-Chemical Parameters and Antioxidant Compounds of Tomato Fruits Hybrids" Antioxidants 10, no. 5: 687.
https://doi.org/10.3390/antiox10050687
APA Style
Palmitessa, O. D., Durante, M., Caretto, S., Milano, F., D'Imperio, M., Serio, F., & Santamaria, P.
(2021). Supplementary Light Differently Influences Physico-Chemical Parameters and Antioxidant Compounds of Tomato Fruits Hybrids. Antioxidants, 10(5), 687.
https://doi.org/10.3390/antiox10050687