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Roškarić P, Šperanda M, Mašek T, Verbanac D, Starčević K. Low Dietary n6/n3 Ratio Attenuates Changes in the NRF 2 Gene Expression, Lipid Peroxidation, and Inflammatory Markers Induced by Fructose Overconsumption in the Rat Abdominal Adipose Tissue. Antioxidants. 2021; 10(12):2005. https://doi.org/10.3390/antiox10122005

Roškarić, Petra, Marcela Šperanda, Tomislav Mašek, Donatella Verbanac, and Kristina Starčević. 2021. "Low Dietary n6/n3 Ratio Attenuates Changes in the NRF 2 Gene Expression, Lipid Peroxidation, and Inflammatory Markers Induced by Fructose Overconsumption in the Rat Abdominal Adipose Tissue" Antioxidants 10, no. 12: 2005. https://doi.org/10.3390/antiox10122005

Roškarić, P., Šperanda, M., Mašek, T., Verbanac, D., & Starčević, K. (2021). Low Dietary n6/n3 Ratio Attenuates Changes in the NRF 2 Gene Expression, Lipid Peroxidation, and Inflammatory Markers Induced by Fructose Overconsumption in the Rat Abdominal Adipose Tissue. Antioxidants, 10(12), 2005. https://doi.org/10.3390/antiox10122005