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Journal: Appl. Sci., 2024
Volume: 14
Number: 3088
Article:
Effects of Equivalent Processing Conditions for Microbial Inactivation by Innovative Nonthermal Technologies on the Safety, Quality, and Shelf-Life of Reineta Parda Apple Puree
Authors:
by
Enrique Pino-Hernández, Marco Alves, Nicole Moreira, Vasco Lima, Carlos A. Pinto and Jorge A. Saraiva
Link:
https://www.mdpi.com/2076-3417/14/7/3088
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