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Journal: Appl. Sci., 2022
Volume: 12
Number: 2582

Article: Coffee Roasting and Extraction as a Factor in Cold Brew Coffee Quality
Authors: by Damian Maksimowski, Natalia Pachura, Maciej Oziembłowski, Agnieszka Nawirska-Olszańska and Antoni Szumny
Link: https://www.mdpi.com/2076-3417/12/5/2582

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