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Journal: Appl. Sci., 2022
Volume: 12
Number: 10588

Article: The Effect of Hybrid Drying Methods on the Quality of Dried Carrot
Authors: by Agnieszka Ciurzyńska, Monika Janowicz, Magdalena Karwacka, Sabina Galus, Jolanta Kowalska and Klaudia Gańko
Link: https://www.mdpi.com/2076-3417/12/20/10588

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