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Journal: Behav. Sci., 2023
Volume: 13
Number: 70

Article: Influence of Healthy Brand and Diagnosticity of Brand Name on Subjective Ratings of High- and Low-Calorie Food
Authors: by Chengchen Zhang, Jiayi Han, Xiyu Guo and Jianping Huang
Link: https://www.mdpi.com/2076-328X/13/1/70

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